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Medium to full body, soft, rich potting soil character.

Roasted nuts aroma, dark chocolate, smoky finish

Orange, Milk Chocolate, Cherry

Nutty with lots of fidelity and sweet aftertaste

Dark chocolate with hints of cherry and honey

Honeyed with balance of caramel, nut and fruit

Caramel, Dark Chocolate, Dried Fruit

Almond, Toffee, Caramel

Balanced cocoa and fruity tanginess with a dark creamy body

Luscious, Ripe Cherry, Molasses

Honey, lime, orange.

Dark Chocolate, Almond, Caramel

Bakers Chocolate

Crisp oats, sweet cocoa, and a hint of fresh stewed apples

Sweet milk chocolate, hazelnut

Honey, Lime, Orange

Dark and Fruity

Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Bold, bittersweet dark chocolate, smoky finish

Alluring aroma of cocoa with a hint of nuttiness.

Caramel, applie, and pastry crust

Cocoa, Toasted Sugarcane, Dark Fruit

Classic Ethiopian flavor, rich, bold notes of caramel

Raisin, brown sugar, dried fruit, black tea

Dark Chocolate, Almond, Caramel

Light, aromatic, caramel notes, smooth flavor

Red Berries, Hazelnut, Chocolate

Roasted nuts, Dark chocolate, Juicy apple-like high notes

Graham Cracker, Caramel, Syrupy

Turbinado Sugar, Cocoa, Orange Zest

Chocolate, Brown Sugar, Citrus

Notes of citrus, sugar cane, and black cherry

Milk Chocolate, Orange, Brown Sugar

Chocolate, Brown Sugar, Nutty, Caramel

Milk Chocolate, Red Apple, Brown Sugar, Orange

Rich notes of macadamia and red currant.

Honeyed with balance of caramel, nut and fruit

Floral, Citrus, Baker's Chocolate

Honeyed with balance of caramel, nut and fruit

Orange, Milk Chocolate, Honey

Nutty, chocolate, mango

Classic Ethiopian flavor, rich, bold notes of caramel

Infused caramel flavor