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Caramel, Stonefruit, Chocolate

Floral aroma, brown sugar, caramel, medium body

Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate

Brown Sugar, Grapefruit, Baker's Chocolate

Milk chocolate & brown sugar with a tangy melon acidity.

Infused chocolate and hazelnut flavors

Balanced body with big flavor

Classic Ethiopian flavor, rich, bold notes of caramel

Honey, Citrus, Malt

Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Vibrant cherries, molasses

Honeyed with balance of caramel, nut and fruit

Clean and bright and slightly sweet

Balanced, intense, and chocolaty with caramel and nuts

Honeyed, toffee, balanced

Caramel, Tropical Fruit, with Bright Acidity

Orange, Milk Chocolate, Brown Sugar

Clean flavors of almond and citrus

Caramel, chocolate, tart fruit

Amaretto, Mild Fruit

Cocoa, Toasted Sugarcane, Dark Fruit

Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish

Smooth and mellow with balanced body

Milk chocolate with hints of caramel and lemon

Brown sugar, baking spices, chocolate, orange, berry, and caramel

Infused caramel flavor

Infused chocolate and almond flavors

Caramel, Milk Chocolate, Pear

Luscious, Ripe Cherry, Molasses

Berry, chocolate, nuts, and light lemon

Balanced smoky aroma, fresh toast, medium body

Vanilla, Orange, Milk Chocolate

Honeyed with balance of caramel, nut and fruit

Caramel, apple, pastry crust

Flavors of brown sugar, maple and figs.

Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Rich, nutty, complex

Full-bodied, oaky, and toasty flavors

Almond, brown sugar, orange

Earthy, Chocolate Chip Cookie, Wild Tobacco

Almond, Milk Chocolate, Red Apple

Honey, baking spices, nutmeg, and biscuit