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AVIA Ecomuseum Zoo
Guatemala Dark Roast
Rich, Caramel, Dark Chocolate
Honduras Medium-Organic
Milk chocolate & brown sugar with a tangy melon acidity.
Eastern Wood Pee-Wee Light Roast
Honeyed with balance of caramel, nut and fruit
Organic Flycatcher
Baker's Chocolate, Grilled Citrus, Caramel
Hermit Thrush Decaf Medium Roast
Berry, chocolate, nuts, and light lemon
Nicaragua SHG San Juan del Rio Coco
Medium to full body, soft, rich potting soil character.
Wood Thrush Medium Roast
Caramel aroma, toasted nuts, brown sugar, medium body
AVIA Observatoire d'oiseaux de Tadoussac (Tadoussac Bird Observatory)
2oz Ethiopian Dark Roast Single Serve Packs
Vibrant and fruit with flowery characteristics.
Santa Lucia Reserve Honduras
Scarlet Tanager Dark Roast
Roasted nuts aroma, dark chocolate, smoky finish
Ethiopia Bird Friendly Certified
12 Count Honduran Medium Roast Compostable K-Cups
Fruity with tones of caramel, chocolate, vanilla, and hazelnut.
Nicaragua Medium Roast
Red Apple, Brown Sugar, Almond
Grumpy Mule Organic Colombia
Caramel, citrus, and milk chocolate.
Guatemala Light Roast
Orange, Milk Chocolate, Brown Sugar
Guatemala Bird Friendly Coffee Medium Roast
Fruit with notes of cocoa
2oz Honduran Medium Roast Single Serve Packs
Fruity with tones of caramel, chocolate, vanilla, and hazelnut.
Nicaragua Alta de Jinotega
Vanilla, Orange, Milk Chocolate
Guatemala Medium Roast
Orange, Milk Chocolate, Brown Sugar
Bird Friendly Fair Trade Organic Mexican SWP Decaf Coffee
Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish
Guatemala Dark-Organic
Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.
St. Lawrence
Tangerine, honey, brown sugar
Nicaragua Bird Friendly Certified
Honduras Marcala
Orange, Milk Chocolate, Honey
Lighthouse
Clean flavors of almond and citrus
AVIA Nature Newfoundland and Labrador
Bird Friendly Honduras
Dark chocolate with hints of cherry and honey
The Daily
Honeyed, toffee, balanced
Guatemala Dark-Organic
Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.
Honduras Comsa Marcala
Milk Chocolate, Orange, Brown Sugar
Wood Thrush Medium Roast
Caramel aroma, toasted nuts, brown sugar, medium body
Guatemala Jacaltenango
Chocolate and mandarin orange
Nicaragua Medium Roast
Red Apple, Brown Sugar, Almond
Decaf Medium Roast
Orange, Milk Chocolate, Brown Sugar
Honduras Marcala
Orange, Milk Chocolate, Honey
Ethiopian Bird Friendly Coffee Light Roast
Light fruitiness with strong floral notes.
Quantum Organic Early Bird (Certified Bird Friendly)
French Roast
Full-bodied, oaky, and toasty flavors
AVIA Bird Protection Quebec
Nicaragua SHG San Juan del Rio Coco
Medium to full body, soft, rich potting soil character.
Decaf Peru La Florida
Milk chocolate with hints of caramel and lemon
Espresso Finca Buena Vista
The Daily
Honeyed, toffee, balanced
Colombia Organic
Balanced body with big flavor
Wuudsy Bird Blend
Cocoa, Toasted Sugarcane, Dark Fruit
Honduras Comsa Marcala
Milk Chocolate, Orange, Brown Sugar
Nicaragua Wood Thrush
Balance of dark chocolate and deep fruits like date or plum with pecan wafting
Organic El Salvador Finca Hungria
Sweet molasses, creamy milk chocolate, red apple, with a nut finish