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Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate

Classic Ethiopian flavor, rich, bold notes of caramel

Orange, Milk Chocolate, Brown Sugar

Apricot nectar, tangerine dream, peaches in syrup, vanilla cookie

Orange, Milk Chocolate, Caramel

Dark chocolate with hints of cherry and honey

Full-bodied cherry, sugary sweet, and a grounded milk chocolate finish

Sweet and well balanced.

Infused cinnamon and vanilla flavors

Rich nutty and caramel flavors, brightened by a hint of citrus.

Milk chocolate & brown sugar with a tangy melon acidity.

Orange, Milk Chocolate, Caramel

Classic Ethiopian flavor, rich, bold notes of caramel

Bakers Chocolate

Balanced cocoa and fruity tanginess with a dark creamy body

Chocolate, Roasted almonds, Heavy body

Roasted Almonds, Black Pepper, Molasses

Sweet molasses, creamy milk chocolate, red apple, with a nut finish

Milk chocolate & brown sugar with a tangy melon acidity.

Caramel, apple, pastry crust

Notes of citrus, sugar cane, and black cherry

Medium to full body, soft, rich potting soil character.

Infused chocolate and almond flavors

Chocolate, Brown Sugar, Almond, Caramel with a hint of Orange

Caramel, citrus, and milk chocolate.

Apricot, Toasted Almond, Milk Chocolate

Clean, sugar sweetness, smooth, nutty, caramel and vanilla undertones

Rich, nutty, complex