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Cocoa, Roasted Nuts, Dark Fruit

Tangerine, honey, brown sugar

Almond, Toffee, Caramel

Floral, Citrus, Baker's Chocolate

Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate

Chocolate, Brown Sugar, Almond, Caramel with a hint of Orange

Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate

Bakers Chocolate

Light fruitiness with strong floral notes.

Almond, Toffee, Cocoa

Marshmallow, Brownie, Honey

Sweet and well balanced.

Red Berries, Hazelnut, Chocolate

Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Graham Cracker, Sugar, Baker's Chocolate

Infused chocolate and almond flavors

Roasted nuts aroma, dark chocolate, smoky finish

Warm chocolate aroma, bittersweet cocoa, smoky caramel

Medium/Dark Roast with mild fruitiness

Orange, Milk Chocolate, Cherry

Infused caramel flavor

Baker's chocolate, molasses, and citrus

Complex, approachable, sweet

Caramel, apple, pastry crust

Roasted Almonds, Caramel, Dark Chocolate

Nutty with lots of fidelity and sweet aftertaste

Nutty, chocolate, mango

A broad range of flavors based in brown sugar and baking spices

Milk Chocolate, Orange, Brown Sugar

Chocolate and mandarin orange

Full-bodied, oaky, and toasty flavors

Light, aromatic, caramel notes, smooth flavor

Honey, Lime, Orange

Dark chocolate, Vanilla, Sweet red apple-like acidity

Clean flavors of almond and citrus

Amaretto, Mild Fruit

Graham Cracker, Caramel, Syrupy

Honey, Citrus, Malt

Dark chocolate, Roasted walnut, Brown spice

Cocoa, Roasted Nuts, Dark Fruit

Smooth, Sweet, Dynamic

Turbinado Sugar, Cocoa, Orange Zest

Chocolate, Sweet, Nutty

A broad range of flavors based in brown sugar and baking spices

Red Fruits, Juicy, Balanced

Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish