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Brown Sugar, Dark Chocolate, Walnut

Brown Sugar, Chocolate, Dried Fruit

Milk chocolate & brown sugar with a tangy melon acidity.

Vibrant cherries, molasses

Red Fruits, Juicy, Balanced

Caramel, applie, and pastry crust

Milk chocolate & brown sugar with a tangy melon acidity.

Orange, Milk Chocolate, Caramel

Mild orange and dark chocolate

Rich nutty and caramel flavors, brightened by a hint of citrus.

Chocolate, Sweet, Nutty

Light bodied, very sweet, mild yet balanced lemon-like acidity

Brown sugar, baking spices, chocolate, orange, berry, and caramel

Dark chocolate, Roasted walnut, Brown spice

Sweet molasses, creamy milk chocolate, red apple, with a nut finish

Baker's chocolate, molasses, and citrus

Infused cinnamon and vanilla flavors

Dark Chocolate, Almond, Caramel

Brown Sugar, Grapefruit, Baker's Chocolate

Milk chocolate with hints of caramel and lemon

Caramel aroma, toasted nuts, brown sugar, medium body

Baker's Chocolate, Molasses, Citrus

Vibrant and fruit with flowery characteristics.

Classic Ethiopian flavor, rich, bold notes of caramel

Alluring aroma of cocoa with a hint of nuttiness.

Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Vibrant and fruit with flowery characteristics.

Bakers Chocolate

Medium bodied with tasting notes of dark chocolate, cherry, and honey.

Full-bodied cherry, sugary sweet, and a grounded milk chocolate finish

Flavors of brown sugar, maple and figs.

Caramel, Tropical Fruit, with Bright Acidity

Citrus, caramel, and mixed nuts

Full-bodied cherry, sugary sweet, and a grounded milk chocolate finish

Clean flavors of almond and citrus

Caramel, Milk Chocolate, Pear

Smoke, Caramel, Burnt Sugar

Light, aromatic, caramel notes, smooth flavor

Amaretto, Mild Fruit

Toasted Almonds, Brown Sugar, Lime