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Displaying 1301 - 1329 of 1329
Guatemala Dark-Organic
Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.
El Salvador Finca Hungira
Honey, Apricot, Hazelnut, Red Apple
Honduras Howler Monkey
Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar
Organic Peru Dark
Graham Cracker, Sugar, Baker's Chocolate
Tomorrow's Cofee Guatemalan Light Roast
Light, aromatic, caramel notes, smooth flavor
AVIA Bird Protection Quebec
Western Bluebird Roast
Caramel, stone fruit, and chocolate
Canadian Titmouse Espresso Roast
Balanced, intense, and chocolaty with caramel and nuts
Organic Guatemalan Forest
Caramel, Stonefruit, Chocolate
King Rail Peru
Dark Chocolate, Almond, Caramel
Ease: Dark Roast
Dark chocolate, Roasted walnut, Brown spice
Colombia Sierra Nevada Finca Buena Vista
Tangerine, Honey, Brown Sugar
Organic Guatemala Dark
Earthy, Chocolate Chip Cookie, Wild Tobacco
Mimico Joe
Complex, approachable, sweet
Warbling Flycatcher Medium Roast
A broad range of flavors based in brown sugar and baking spices
Guatemala Organic
Notes of caramel and chocolate
Hellbender Bird Friendly Coffee
Strawberry, Almond butter, Hint of nutmeg
Yellow-Breasted Chat El Salvador
Almond, Milk Chocolate, Red Apple
Guatemala Organic
Notes of caramel and chocolate
Organic Rio Coco
Caramel, apple, pastry crust
La Esmeralda
Guatemala Guayab
Rich notes of macadamia and red currant.
AVIA Cafe Le Nichoir
12 Count Honduran Medium Roast Compostable K-Cups
Fruity with tones of caramel, chocolate, vanilla, and hazelnut.
2oz Honduran Medium Roast Single Serve Packs
Fruity with tones of caramel, chocolate, vanilla, and hazelnut.
Organic Chayote
Caramel, chocolate, tart fruit
Wood Thrush Medium Roast
Caramel aroma, toasted nuts, brown sugar, medium body
Guatemalan French Roast
Bold, bittersweet dark chocolate, smoky finish
