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Milk Chocolate, Orange, Brown Sugar

Milk chocolate with hints of caramel and lemon

Caramel, apple, pastry crust

Nutty, chocolate, mango

Milk chocolate & brown sugar with a tangy melon acidity.

Milk chocolate & brown sugar with a tangy melon acidity.

Chocolate, Caramel, Clove

Raisin, brown sugar, dried fruit, black tea

Bakers Chocolate

Vibrant cherries, molasses

Almond, Toffee, Cocoa

Chocolatey with caramel and nuts

Infused chocolate and hazelnut flavors

Cocoa, Roasted Nuts, Dark Fruit

Balanced, intense, and chocolaty with caramel and nuts

Baker's Chocolate, Grilled Citrus, Caramel

Honeyed with balance of caramel, nut and fruit

Roasted Almonds, Caramel, Dark Chocolate

Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Deep, dark flavor, wine-like, non-bitter, chocolate notes

A broad range of flavors based in brown sugar and baking spices

Almond, Toffee, Cocoa

Rich, nutty, complex

Baker's Chocolate, Molasses, Citrus

Brown Sugar, Dark Chocolate, Walnut

Amaretto, Mild Fruit

Toasted Almonds, Brown Sugar, Lime

Notes of citrus, sugar cane, and black cherry

Full-bodied, oaky, and toasty flavors

Medium/Dark Roast with mild fruitiness

Rich Cocoa and mild bitterness

Infused coconut and hazelnut flavors

Brown Sugar, Dark Chocolate, Walnut

Orange, Milk Chocolate, Honey

Balanced smoky aroma, fresh toast, medium body

Caramel, Milk Chocolate, Pear

Honeyed with balance of caramel, nut and fruit

Full-bodied cherry, sugary sweet, and a grounded milk chocolate finish

Milk chocolate with hints of vanilla and cherry

Rich, Caramel, Dark Chocolate

Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Floral, Citrus, Baker's Chocolate

Nutty with lots of fidelity and sweet aftertaste

Rich, smoky, intense

Floral, Citrus, Baker's Chocolate

Full-bodied, oaky, and toasty flavors

Smooth, Rich, Creamy

Honey, Lime, Orange