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Honey, Citrus, Malt

Medium to full body, soft, rich potting soil character.

Caramel, Milk Chocolate, Pear

Cocoa, Toasted Sugarcane, Dark Fruit

Chocolate and pineapple

Caramel, apple, pastry crust

A broad range of flavors based in brown sugar and baking spices

Almond, Toffee, Caramel

Bright and lively with sweet flavor notes of ripe strawberry and blueberry

Dark chocolate, Roasted walnut, Brown spice

Dark and Fruity

Milk chocolate, Caramel, Nutty

Caramel, fruit, and nut

Milk chocolate & brown sugar with a tangy melon acidity.

Brown Sugar, Chocolate, Dried Fruit

Flavors of brown sugar, maple and figs.

Baker's Chocolate, Molasses, Citrus

Balanced, intense, and chocolaty with caramel and nuts

Berry, chocolate, nuts, and light lemon

Vibrant and fruit with flowery characteristics.

Dark chocolate with hints of cherry and honey

Balanced smoky aroma, fresh toast, medium body

Milk chocolate & brown sugar with a tangy melon acidity.

Almond, Brown Sugar, Orange

Milk chocolate with hints of vanilla and cherry

Caramel, Milk Chocolate, Pear

Bold and smoky, with wine-like and bittersweet dark chocolate undertones

Roasted nuts aroma, dark chocolate, smoky finish

Amaretto, Mild Fruit

Earthy, Chocolate Chip Cookie, Wild Tobacco

Caramel, Tropical Fruit, with Bright Acidity

Graham Cracker, Caramel, Syrupy

Nutty, chocolate, mango

Chocolate, Caramel, Clove

Clean and bright and slightly sweet

Vibrant and fruit with flowery characteristics.

Luscious, Ripe Cherry, Molasses

Brown sugar, baking spices, chocolate, orange, berry, and caramel

Toasty, spicy, dark chocolate

Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar

Raisin, brown sugar, dried fruit, black tea

Roasted nuts, Dark chocolate, Juicy apple-like high notes