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Honeyed with balance of caramel, nut and fruit

Nutty, chocolate, mango

Full-bodied, oaky, and toasty flavors

Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate

Classic Ethiopian flavor, rich, bold notes of caramel

Smooth and mellow with balanced body

Notes of citrus, sugar cane, and black cherry

Sweet milk chocolate, hazelnut

Flavors of brown sugar, maple and figs.

Classic Ethiopian flavor, rich, bold notes of caramel

Amaretto, Mild Fruit

Milk chocolate & brown sugar with a tangy melon acidity.

Sweet molasses, creamy milk chocolate, red apple, with a nut finish

Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Amaretto, Mild Fruit

Tangerine, Honey, Brown Sugar

Orange, Milk Chocolate, Cherry

Fruity with strong floral notes.

Complex, approachable, sweet

Chocolate, Caramel, Clove

Orange, Milk Chocolate, Honey

Cherry, brown sugar, molasses

Caramel, apple, pastry crust

Cocoa and walnut

Fruit with notes of cocoa

Sweet milk chocolate, hazelnut

Vibrant and fruit with flowery characteristics.

Rich, Caramel, Dark Chocolate

Floral aroma, brown sugar, caramel, medium body

Floral, Citrus, Baker's Chocolate

Classic Ethiopian flavor, rich, bold notes of caramel

Smooth, Sweet, Dynamic

Cocoa, Roasted Nuts, Dark Fruit

Bitter Walnut

Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Caramel, stone fruit, and chocolate

Graham Cracker, Sugar, Baker's Chocolate

Honey, Lime, Orange

Milk chocolate with hints of vanilla and cherry

Cocoa, Toasted Sugarcane, Dark Fruit

Chocolate and mandarin orange

Chocolate, Sweet, Nutty

Light fruitiness with strong floral notes.

Honeyed, toffee, balanced