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Milk Chocolate, Red Apple, Brown Sugar, Orange

Chocolate, Caramel, Clove

Caramel aroma, toasted nuts, brown sugar, medium body

Clean, sugar sweetness, smooth, nutty, caramel and vanilla undertones

Dark Chocolate, Almond, Caramel

Toasty, spicy, dark chocolate

Apricot, Toasted Almond, Milk Chocolate

Sugar Cookie, Orange, Honey

Tangerine, honey, brown sugar

Honeyed with balance of caramel, nut and fruit

Milk chocolate & brown sugar with a tangy melon acidity.

Bakers Chocolate

Malty, Full bodied, Nutty

Deep milk chocolate with hazelnut and a touch of smoke.

Balanced, intense, and chocolaty with caramel and nuts

Caramel, Milk Chocolate, Pear

Roasted nuts aroma, dark chocolate, smoky finish

Citrus, caramel, and mixed nuts

Orange, Milk Chocolate, Honey

Honey, Apricot, Hazelnut, Red Apple

Pear, Persimmon, Brown Sugar

Medium bodied with tasting notes of dark chocolate, cherry, and honey.

Caramel, Milk Chocolate, Pear

Baker's Chocolate, Molasses, Citrus

Fruity with strong floral notes.

Graham Cracker, Caramel, Syrupy

Brown Sugar, Grapefruit, Baker's Chocolate

Rich, smoky, intense

Classic Ethiopian flavor, rich, bold notes of caramel

Sweet and well balanced.

Smooth with dark chocolate tones, balanced acidity and bright floral aromas

Notes of citrus, sugar cane, and black cherry

Cocoa, Roasted Nuts, Dark Fruit

Floral, Citrus, Baker's Chocolate

Milk chocolate & brown sugar with a tangy melon acidity.

Orange, Milk Chocolate, Brown Sugar

Almond, Brown Sugar, Orange

Vibrant and fruit with flowery characteristics.

Milk chocolate with hints of caramel and lemon

Honey, lime, orange.

Luscious, Ripe Cherry, Molasses

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Caramel, stone fruit, and chocolate

Milk chocolate & brown sugar with a tangy melon acidity.

Caramel, fruit, and nut

Vanilla, cinnamon, floral