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Displaying 901 - 923 of 923
Guatemala Jacaltenango
Chocolate and mandarin orange
Tomorrow's Coffee Guatemalan Dark Roast
Bold and smoky, with wine-like and bittersweet dark chocolate undertones
Canada Warbler Blend SMBC
Chocolate, Brown Sugar, Nutty, Caramel
Pinyon Jay Roast
Baker's chocolate, molasses, and citrus
Organic New Day
Toasted Almonds, Brown Sugar, Lime
Canopy Blend
Nutty with lots of fidelity and sweet aftertaste
Byron's Natural
Bright and lively with sweet flavor notes of ripe strawberry and blueberry
Calm: Decaf
Dark chocolate, Vanilla, Sweet red apple-like acidity
Scarlet Tanager Dark Roast
Roasted nuts aroma, dark chocolate, smoky finish
Organic Peru Dark
Graham Cracker, Sugar, Baker's Chocolate
Organic Vienna Roast
Roasted Almonds, Black Pepper, Molasses
Organic New Day
Toasted Almonds, Brown Sugar, Lime
Peru Bird Friendly Coffee Medium Roast
Organic Espresso #44
Graham Cracker, Caramel, Syrupy
Organic Cual Bicicleta
Caramel, Tropical Fruit, with Bright Acidity
Honduras Dark-Organic
Milk chocolate & brown sugar with a tangy melon acidity.
Ethiopia Bird Friendly Certified
Organic Rio Coco
Caramel, apple, pastry crust
AVIA Heritage St-Bernard
Canada Warbler Blend SMBC
Chocolate, Brown Sugar, Nutty, Caramel
American Goldfinch Dark Roast
Sweet milk chocolate, hazelnut
Organic Rio Coco
Caramel, apple, pastry crust
