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Honey, Apricot, Hazelnut, Red Apple

Floral aroma, brown sugar, caramel, medium body

Cocoa, Roasted Nuts, Dark Fruit

Baker's chocolate, molasses, and citrus

Almond, Toffee, Caramel

Luscious, Ripe Cherry, Molasses

Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Full-bodied cherry, sugary sweet, and a grounded milk chocolate finish

Graham Cracker, Sugar, Baker's Chocolate

Caramel, citrus, and milk chocolate.

Chocolate and mandarin orange

Orange, Milk Chocolate, Honey

Caramel, stone fruit, and chocolate

Deep, dark flavor, wine-like, non-bitter, chocolate notes

Rich, Caramel, Dark Chocolate

Apricot, Toasted Almond, Milk Chocolate

Red Apple, Brown Sugar, Almond

Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish

Apricot nectar, tangerine dream, peaches in syrup, vanilla cookie

Light bodied, very sweet, mild yet balanced lemon-like acidity

Smoke, Caramel, Burnt Sugar

Rich, Caramel, Dark Chocolate

Brown sugar, baking spices, chocolate, orange, berry, and caramel

Milk Chocolate, Orange, Brown Sugar

Berry, chocolate, nuts, and light lemon

Smooth with dark chocolate tones, balanced acidity and bright floral aromas

Milk chocolate with hints of caramel and lemon

Vanilla, Orange, Milk Chocolate

Rich, smoky, intense

Berry, chocolate, nuts, and light lemon

Cocoa, Toasted Sugarcane, Dark Fruit

Dark and Fruity

Malty, Full bodied, Nutty

Bakers Chocolate

Sweet milk chocolate, hazelnut

Delicate fruity notes with a crisp, clean finish.

Mild orange and dark chocolate

Caramel, chocolate, tart fruit

Orange, Milk Chocolate, Brown Sugar

Milk chocolate with hazelnut and cashew.

Almond, Toffee, Caramel

Classic Ethiopian flavor, rich, bold notes of caramel

Orange, Milk Chocolate, Honey

Honeyed, toffee, balanced

Infused caramel flavor

A broad range of flavors based in brown sugar and baking spices