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Vanilla, Orange, Milk Chocolate

Complex, approachable, sweet

Smooth with dark chocolate tones, balanced acidity and bright floral aromas

Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Dark and Fruity

Balanced, intense, and chocolaty with caramel and nuts

Notes of caramel and chocolate

Cocoa, Toasted Sugarcane, Dark Fruit

Raisin, brown sugar, dried fruit, black tea

Caramel, chocolate, tart fruit

Light, aromatic, caramel notes, smooth flavor

Tangerine, Honey, Brown Sugar

Rich nutty and caramel flavors, brightened by a hint of citrus.

A broad range of flavors based in brown sugar and baking spices

Milk Chocolate, Orange, Brown Sugar

Almond, Toffee, Caramel

Bright and lively with sweet flavor notes of ripe strawberry and blueberry

Red Apple, Brown Sugar, Almond

Caramel, citrus, and milk chocolate.

Baker's Chocolate, Molasses, Citrus

Graham Cracker, Sugar, Baker's Chocolate

Bitter Walnut

Vanilla, cinnamon, floral

Sweet molasses, creamy milk chocolate, red apple, with a nut finish

Chocolate and pineapple

Bright floral aroma, toasted nuts, berry, earthy

Caramel, citrus, and milk chocolate.

Orange, Milk Chocolate, Brown Sugar

Baker's Chocolate, Molasses, Citrus

Cherry, brown sugar, molasses

Balanced smoky aroma, fresh toast, medium body

Bakers Chocolate

Chocolate, Roasted almonds, Heavy body

Orange, Milk Chocolate, Caramel

Marshmallow, Brownie, Honey

Orange, Milk Chocolate, Caramel

Vibrant and fruit with flowery characteristics.

Smoke, Caramel, Burnt Sugar

Berry, chocolate, nuts, and light lemon

Floral, Citrus, Baker's Chocolate

Rich, Caramel, Dark Chocolate

Chocolate and mandarin orange

Chocolate, Roasted almonds, Heavy body

Warm chocolate aroma, bittersweet cocoa, smoky caramel

Honeyed with balance of caramel, nut and fruit