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Floral, Citrus, Baker's Chocolate

Sweet and well balanced.

Chocolate, Caramel, Clove

A broad range of flavors based in brown sugar and baking spices

Brown sugar, Orange, Milk Chocolate

Medium bodied with tasting notes of dark chocolate, cherry, and honey.

Roasted Almonds, Caramel, Dark Chocolate

Milk chocolate & brown sugar with a tangy melon acidity.

Alluring aroma of cocoa with a hint of nuttiness.

Strawberry, Almond butter, Hint of nutmeg

Toasted Almonds, Brown Sugar, Lime

Tangerine, Honey, Brown Sugar

Honeyed with balance of caramel, nut and fruit

Chocolate, Sweet, Nutty

Caramel, apple, pastry crust

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Toasted hazelnut, Hint of brown spice, Sweet, juicy notes

Clean, sugar sweetness, smooth, nutty, caramel and vanilla undertones

Caramel, fruit, and nut

Orange, Milk Chocolate, Cherry

Classic Ethiopian flavor, rich, bold notes of caramel

Milk chocolate & brown sugar with a tangy melon acidity.

Sweet and well balanced.

Brown sugar, Orange, Milk Chocolate

Warm chocolate aroma, bittersweet cocoa, smoky caramel

Smooth, Rich, Creamy

Nutty, chocolate, mango

Milk chocolate & brown sugar with a tangy melon acidity.

Blackberry, pineapple, lavender

Molasses, Chocolate, Graham Cracker

Caramel, chocolate, tart fruit

Dark Chocolate, Almond, Caramel

Bakers Chocolate

Light, aromatic, caramel notes, smooth flavor

Balanced smoky aroma, fresh toast, medium body

Rich, nutty, complex

Flavors of brown sugar, maple and figs.

Clean flavors of almond and citrus

Complex, approachable, sweet

Milk chocolate, banana, guava, wine