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El Salvador Finca El Milagro K-Cups
Bakers Chocolate
Organic Honey Decaf
Honey, Citrus, Malt
Organic French Roast
Molasses, Chocolate, Graham Cracker
Organic Guatemalan Forest
Caramel, Stonefruit, Chocolate
Calm: Decaf
Dark chocolate, Vanilla, Sweet red apple-like acidity
SongBird Decaf
Rich, nutty, complex
Commit
Chocolatey with caramel and nuts
Decaf Organic Peru
Brown Sugar, Grapefruit, Baker's Chocolate
Honduras Medium-Organic
Milk chocolate & brown sugar with a tangy melon acidity.
Guatemala Guaya'b
Apricot nectar, tangerine dream, peaches in syrup, vanilla cookie
Bird Friendly Nighthawk Decaf
Medium bodied with tasting notes of dark chocolate, cherry, and honey.
Philly Special Roast
Full-bodied, oaky, and toasty flavors
Scarlet Tanager Dark Roast
Roasted nuts aroma, dark chocolate, smoky finish
Guatemala Guaya'b
Apricot nectar, tangerine dream, peaches in syrup, vanilla cookie
Calm: Decaf
Dark chocolate, Vanilla, Sweet red apple-like acidity
Dr. Bumble
Raisin, brown sugar, dried fruit, black tea
French Roast
Full-bodied, oaky, and toasty flavors
Ethiopian Bird Friendly Coffee Medium Roast
Fruity with strong floral notes.
Guatemala Jacaltenango
Chocolate and mandarin orange
El Salvador Finca El Milagro
Bakers Chocolate
Decaf Organic Peru
Brown Sugar, Grapefruit, Baker's Chocolate
SongBird Decaf
Rich, nutty, complex
Organic Santa Lucia
Chocolate, Caramel, Clove
Rainforest Reserve
Flavors of brown sugar, maple and figs.
AVIA Ecomuseum Zoo
Guatemala Medium-Organic
Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.
Organic Quetzal
Roasted Almonds, Caramel, Dark Chocolate
Warbling Flycatcher Medium Roast
A broad range of flavors based in brown sugar and baking spices
Tomorrow's Coffee Guatemalan Dark Roast
Bold and smoky, with wine-like and bittersweet dark chocolate undertones
Bald Eagle Roast
Caramel, applie, and pastry crust
The Daily
Honeyed, toffee, balanced
AVIA Cafe Le Nichoir
Ease: Dark Roast
Dark chocolate, Roasted walnut, Brown spice
Guatemala Medium-Organic
Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.
Tomorrow's Cofee Guatemalan Light Roast
Light, aromatic, caramel notes, smooth flavor
Honduras Howler Monkey
Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar
Rare Bird-Reserve Dark Roast
AVIA Cafe Le Nichoir
Bird Friendly Nighthawk Decaf
Medium bodied with tasting notes of dark chocolate, cherry, and honey.
Byron's Natural
Bright and lively with sweet flavor notes of ripe strawberry and blueberry
El Salvador Finca Hungira
Honey, Apricot, Hazelnut, Red Apple
Peru Bird Friendly Coffee Dark Roast
Organic Condor Coffee
Baker's Chocolate, Molasses, Citrus
Peru Norte
Honeyed with balance of caramel, nut and fruit
Peru Dark-Regenerative Organic
Deep milk chocolate with hazelnut and a touch of smoke.
Peru Finca La Florida
Caramel, Milk Chocolate, Pear
Honduras Medium-Organic
Milk chocolate & brown sugar with a tangy melon acidity.
Peru Organic
Smooth and mellow with balanced body
Bird Friendly Organic Peru La Florida
Brown Sugar, Chocolate, Dried Fruit
