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Rich, Caramel, Dark Chocolate

Smooth, Lively, Sweet

Apricot nectar, tangerine dream, peaches in syrup, vanilla cookie

Toasted Almonds, Brown Sugar, Lime

Caramel, fruit, and nut

Bold and smoky, with wine-like and bittersweet dark chocolate undertones

Delicate fruity notes with a crisp, clean finish.

Floral, Citrus, Baker's Chocolate

Chocolate and mandarin orange

Caramel, Milk Chocolate, Pear

Caramel, Milk Chocolate, Pear

Apricot nectar, tangerine dream, peaches in syrup, vanilla cookie

Clean, sugar sweetness, smooth, nutty, caramel and vanilla undertones

Bright floral aroma, toasted nuts, berry, earthy

Orange, Milk Chocolate, Honey

Roasted Almonds, Caramel, Dark Chocolate

Chocolate and pineapple

Caramel, applie, and pastry crust

Baker's Chocolate, Molasses, Citrus

Sweet molasses, creamy milk chocolate, red apple, with a nut finish

Caramel, Tropical Fruit, with Bright Acidity

A broad range of flavors based in brown sugar and baking spices

Brown sugar, Orange, Milk Chocolate

Bright floral aroma, toasted nuts, berry, earthy

Honeyed with balance of caramel, nut and fruit

Honeyed with balance of caramel, nut and fruit

Honeyed, toffee, balanced

Floral aroma, brown sugar, caramel, medium body

Light bodied, very sweet, mild yet balanced lemon-like acidity

Brown sugar, baking spices, chocolate, orange, berry, and caramel

Graham Cracker, Caramel, Syrupy

Vanilla, Orange, Milk Chocolate

Almond, Toffee, Caramel

Baker's Chocolate, Grilled Citrus, Caramel

Red Fruits, Juicy, Balanced

Bold, bittersweet dark chocolate, smoky finish

Floral, Caramel, Walnut

Vibrant and fruit with flowery characteristics.

Rich notes of macadamia and red currant.

Light, aromatic, caramel notes, smooth flavor

Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate

Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish

Milk chocolate & brown sugar with a tangy melon acidity.

Brown sugar, baking spices, chocolate, orange, berry, and caramel

Milk chocolate, banana, guava, wine

Caramel, fruit, and nut