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Smooth with dark chocolate tones, balanced acidity and bright floral aromas

Molasses, Chocolate, Graham Cracker

Honeyed, toffee, balanced

Dark chocolate, Vanilla, Sweet red apple-like acidity

Medium bodied with tasting notes of dark chocolate, cherry, and honey.

Light, aromatic, caramel notes, smooth flavor

Flavors of brown sugar, maple and figs.

Medium/Dark Roast with mild fruitiness

Orange, Milk Chocolate, Cherry

Blackberry, pineapple, lavender

Light bodied, very sweet, mild yet balanced lemon-like acidity

Dark Chocolate, Almond, Caramel

Baker's Chocolate, Molasses, Citrus

Bright floral aroma, toasted nuts, berry, earthy

Honey, Citrus, Malt

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Chocolate, Brown Sugar, Almond, Caramel with a hint of Orange

Chocolate, Roasted almonds, Heavy body

Smooth, Rich, Creamy

Rich, Caramel, Dark Chocolate

Red Berries, Hazelnut, Chocolate

Light, aromatic, caramel notes, smooth flavor

Full-bodied cherry, sugary sweet, and a grounded milk chocolate finish

Vibrant and fruit with flowery characteristics.

Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar

Infused caramel flavor

Honeyed, toffee, balanced

Bright and lively with sweet flavor notes of ripe strawberry and blueberry

Brown Sugar, Dark Chocolate, Walnut

Roasted Almonds, Caramel, Dark Chocolate

Honey, Lime, Orange

Full-bodied, oaky, and toasty flavors

Full-bodied cherry, sugary sweet, and a grounded milk chocolate finish

Almond, Brown Sugar, Orange

Almond, Milk Chocolate, Red Apple

Classic Ethiopian flavor, rich, bold notes of caramel

Roasted nuts aroma, dark chocolate, smoky finish

Bright floral aroma, toasted nuts, berry, earthy

Brown Sugar, Chocolate, Dried Fruit

Smoke, Caramel, Burnt Sugar

Sweet milk chocolate, hazelnut

Caramel, chocolate, tart fruit

Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Complex, approachable, sweet

Light fruitiness with strong floral notes.

Medium to full body, soft, rich potting soil character.

Light, aromatic, caramel notes, smooth flavor

Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate