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Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar

Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Orange, Milk Chocolate, Caramel

Tangerine, Honey, Brown Sugar

Caramel, Milk Chocolate, Pear

Light bodied, very sweet, mild yet balanced lemon-like acidity

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Bold and smoky, with wine-like and bittersweet dark chocolate undertones

Blackberry, pineapple, lavender

Rich nutty and caramel flavors, brightened by a hint of citrus.

Dark and spicy, chocolate, with hints of lightly toasted bread and fig preserves

Berry, chocolate, nuts, and light lemon

Honey, lime, orange.

Baker's Chocolate, Grilled Citrus, Caramel

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Smooth, Rich, Creamy

Dark chocolate with hints of cherry and honey

Rich, nutty, complex

Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Chocolate, Roasted almonds, Heavy body

Bold, bittersweet dark chocolate, smoky finish

Strawberry, Almond butter, Hint of nutmeg

Caramel, fruit, and nut

Honeyed, toffee, balanced

Caramel, stone fruit, and chocolate

Bright floral aroma, toasted nuts, berry, earthy

Roasted nuts aroma, dark chocolate, smoky finish

Berry, chocolate, nuts, and light lemon

Caramel, Milk Chocolate, Pear

Tangerine, Honey, Brown Sugar

Honey, lime, orange.

Honeyed with balance of caramel, nut and fruit

Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar

Graham Cracker, Sugar, Baker's Chocolate