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Complex flavors with chocolate, almond and slightly fruity notes.

Orange, Milk Chocolate, Caramel

Red Berries, Hazelnut, Chocolate

Honey, Apricot, Hazelnut, Red Apple

Dark Chocolate, Almond, Caramel

Honey, baking spices, nutmeg, and biscuit

Milk chocolate & brown sugar with a tangy melon acidity.

Crisp oats, sweet cocoa, and a hint of fresh stewed apples

Caramel, Tropical Fruit, with Bright Acidity

Caramel, Stonefruit, Chocolate

Sweet and well balanced.

Strawberry, Almond butter, Hint of nutmeg

Balanced smoky aroma, fresh toast, medium body

Floral, Caramel, Walnut

Chocolatey with caramel and nuts

Deep, dark flavor, wine-like, non-bitter, chocolate notes

Chocolate, Caramel, Clove

Brown Sugar, Chocolate, Dried Fruit

Dark Chocolate, Almond, Caramel

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Balanced cocoa and fruity tanginess with a dark creamy body

Honey, Raisin, Cacao

Mild orange and dark chocolate

Chocolate, Caramel, Clove

Milk chocolate with hazelnut and cashew.

Red Berries, Hazelnut, Chocolate

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Bakers Chocolate

Classic Ethiopian flavor, rich, bold notes of caramel

Dark chocolate with hints of cherry and honey

Balanced body with big flavor

Sweet molasses, creamy milk chocolate, red apple, with a nut finish

Caramel, Milk Chocolate, Pear

Classic Ethiopian flavor, rich, bold notes of caramel

Sweet and well balanced.

Brown Sugar, Grapefruit, Baker's Chocolate

Deep, dark flavor, wine-like, non-bitter, chocolate notes

Bakers Chocolate

Caramel, citrus, and milk chocolate.

Apricot, Toasted Almond, Milk Chocolate

Bold, bittersweet dark chocolate, smoky finish

Malty, Full bodied, Nutty

Rich, Caramel, Dark Chocolate

Medium to full body, soft, rich potting soil character.

Rich, smoky, intense

Honeyed, toffee, balanced

Nutty with lots of fidelity and sweet aftertaste

Alluring aroma of cocoa with a hint of nuttiness.