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Milk chocolate & brown sugar with a tangy melon acidity.

Orange, Milk Chocolate, Caramel

Rich, nutty, complex

Caramel, stone fruit, and chocolate

Bold, bittersweet dark chocolate, smoky finish

Vanilla, Orange, Milk Chocolate

Full-bodied, oaky, and toasty flavors

Complex flavors with chocolate, almond and slightly fruity notes.

Honey, Apricot, Hazelnut, Red Apple

Pear, Persimmon, Brown Sugar

Marshmallow, Brownie, Honey

Notes of caramel and chocolate

Toasty, spicy, dark chocolate

Fruit with notes of cocoa

Pear, Persimmon, Brown Sugar

Baker's chocolate, molasses, and citrus

Almond, Milk Chocolate, Red Apple

Floral, Citrus, Baker's Chocolate

Chocolate, Brown Sugar, Citrus

Rich Cocoa and mild bitterness

Turbinado Sugar, Cocoa, Orange Zest

Chocolate and pineapple

Fruity with strong floral notes.

Vibrant cherries, molasses

Orange, Milk Chocolate, Brown Sugar

Roasted Almonds, Caramel, Dark Chocolate

Nutty, chocolate, mango

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Mild orange and dark chocolate

Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar

Vibrant and fruit with flowery characteristics.

Dark Chocolate, Almond, Caramel

Caramel, citrus, and milk chocolate.

Caramel, fruit, and nut

Honey, Raisin, Cacao

Chocolate, Roasted almonds, Heavy body

Rich nutty and caramel flavors, brightened by a hint of citrus.

Bakers Chocolate

Dark and spicy, chocolate, with hints of lightly toasted bread and fig preserves

Smooth with dark chocolate tones, balanced acidity and bright floral aromas

Chocolatey with caramel and nuts

Orange, Milk Chocolate, Caramel

Balanced body with big flavor

Nutty, chocolate, mango

Brown sugar, Orange, Milk Chocolate

Smoke, Caramel, Burnt Sugar

Caramel, fruit, and nut

Caramel aroma, toasted nuts, brown sugar, medium body