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A broad range of flavors based in brown sugar and baking spices

Crisp oats, sweet cocoa, and a hint of fresh stewed apples

Honey, Citrus, Malt

Dark Chocolate, Almond, Caramel

Complex, approachable, sweet

Brown Sugar, Chocolate, Dried Fruit

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Tangerine, Honey, Brown Sugar

Almond, Toffee, Caramel

Bright and lively with sweet flavor notes of ripe strawberry and blueberry

Medium bodied with tasting notes of dark chocolate, cherry, and honey.

Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Caramel, Milk Chocolate, Pear

Brown Sugar, Grapefruit, Baker's Chocolate

Caramel, Tropical Fruit, with Bright Acidity

Almond, Toffee, Caramel

Rich, Caramel, Dark Chocolate

Vibrant cherries, molasses

Floral, Caramel, Walnut

Bold, Rich, Dark Chocolate

Chocolate, Brown Sugar, Citrus

Chocolate, Caramel, Clove

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Full-bodied, oaky, and toasty flavors

Classic Ethiopian flavor, rich, bold notes of caramel

Infused caramel flavor

Notes of citrus, sugar cane, and black cherry

Smoke, Caramel, Burnt Sugar

Vibrant cherries, molasses

Caramel, applie, and pastry crust

Rich, Caramel, Dark Chocolate

Milk chocolate & brown sugar with a tangy melon acidity.

Honey, Apricot, Hazelnut, Red Apple

Vibrant cherries, molasses

Apricot, Toasted Almond, Milk Chocolate

Raisin, brown sugar, dried fruit, black tea

Bright and lively with sweet flavor notes of ripe strawberry and blueberry

Brown sugar, grapefruit, and baker's chocolate

Alluring aroma of cocoa with a hint of nuttiness.

Chocolate, Brown Sugar, Citrus

Smooth with dark chocolate tones, balanced acidity and bright floral aromas

Balanced smoky aroma, fresh toast, medium body

Deep milk chocolate with hazelnut and a touch of smoke.

Milk chocolate, Caramel, Nutty

Full-bodied, oaky, and toasty flavors