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Toasty, spicy, dark chocolate

Brown sugar, grapefruit, and baker's chocolate

A broad range of flavors based in brown sugar and baking spices

Roasted Almonds, Caramel, Dark Chocolate

Milk chocolate with hazelnut and cashew.

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Vibrant and fruit with flowery characteristics.

Orange, Milk Chocolate, Caramel

Dark chocolate with hints of cherry and honey

Chocolate and pineapple

Tangerine, Honey, Brown Sugar

Medium/Dark Roast with mild fruitiness

Honey, Lime, Orange

Milk chocolate, banana, guava, wine

Chocolate, Brown Sugar, Citrus

Red Fruits, Juicy, Balanced

Flavors of brown sugar, maple and figs.

Honey, Apricot, Hazelnut, Red Apple

Blackberry, pineapple, lavender

Caramel, citrus, and milk chocolate.

Caramel, citrus, and milk chocolate.

Smooth, Rich, Creamy

Almond, Brown Sugar, Orange

Vibrant and fruit with flowery characteristics.

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Sweet milk chocolate, hazelnut

Smooth, Rich, Creamy

Complex, approachable, sweet

Luscious, Ripe Cherry, Molasses

Turbinado Sugar, Cocoa, Orange Zest

Flavors of brown sugar, maple and figs.

Chocolate, Roasted almonds, Heavy body

Honey, Citrus, Malt

Sugar Cookie, Orange, Honey

Chocolate, orange, cherry

Caramel, Milk Chocolate, Pear

Infused cinnamon and vanilla flavors

Bright floral aroma, toasted nuts, berry, earthy

Caramel, stone fruit, and chocolate

Strawberry, Almond butter, Hint of nutmeg

Nutty with lots of fidelity and sweet aftertaste

Sugar Cookie, Orange, Honey

Light bodied, very sweet, mild yet balanced lemon-like acidity

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Orange, Milk Chocolate, Brown Sugar

Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Chocolate, Caramel, Clove

Caramel, citrus, and milk chocolate.

Malty, Full bodied, Nutty