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Guatemala Dark Roast
Rich, Caramel, Dark Chocolate
Nicaragua Rio Coco
Canopy Blend
Nutty with lots of fidelity and sweet aftertaste
Ethiopian Bird Friendly Coffee Light Roast
Light fruitiness with strong floral notes.
Honduras La Esmeralda
Red Fruits, Juicy, Balanced
Rainforest Reserve
Flavors of brown sugar, maple and figs.
Jungle Bird Blend
Turbinado Sugar, Cocoa, Orange Zest
Guatemala Bird Friendly Coffee Medium Roast
Fruit with notes of cocoa
Organic Chayote
Caramel, chocolate, tart fruit
Kingbird Espresso Roast
Warm chocolate aroma, bittersweet cocoa, smoky caramel
Organic Rio Coco
Caramel, apple, pastry crust
AVIA FLAP Canada
Colombia SMBC RFA
Almond, Brown Sugar, Orange
Bees Knees
Chocolate and pineapple
Decaf Bird Friendly Organic Maya
Chocolate, Brown Sugar, Citrus
American Redstart Light Roast
Bright floral aroma, toasted nuts, berry, earthy
Golden Eagle Guatemala
Brown sugar, Orange, Milk Chocolate
Bird Friendly Guatemala
Mild orange and dark chocolate
Guatemala Organic
Notes of caramel and chocolate
Nicaragua Alta de Jinotega Decaf
Vanilla, Orange, Milk Chocolate
Flow: Original Medium Roast
Roasted nuts, Dark chocolate, Juicy apple-like high notes
Kolumbien - Bird Friendly Coffee
Complex flavors with chocolate, almond and slightly fruity notes.
Honduras Comsa Marcala
Milk Chocolate, Orange, Brown Sugar
Tomorrow's Coffee Guatemalan Dark Roast
Bold and smoky, with wine-like and bittersweet dark chocolate undertones
Guatemala Huehuetenango
Caramel, fruit, and nut
Organic Quetzal
Roasted Almonds, Caramel, Dark Chocolate
ROGUE ROAST Dark Roast
Smooth, Sweet, Dynamic
Canadian Titmouse Espresso Roast
Balanced, intense, and chocolaty with caramel and nuts
AVIA Nature Canada's Bird Friendly City
Organic Cual Bicicleta
Caramel, Tropical Fruit, with Bright Acidity