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Full-bodied, oaky, and toasty flavors

Milk chocolate with hints of caramel and lemon

Pear, Persimmon, Brown Sugar

Smoke, Caramel, Burnt Sugar

Bakers Chocolate

Almond, Milk Chocolate, Red Apple

Cocoa, Toasted Sugarcane, Dark Fruit

Full-bodied, oaky, and toasty flavors

Chocolate, Brown Sugar, Nutty, Caramel

Classic Ethiopian flavor, rich, bold notes of caramel

Graham Cracker, Sugar, Baker's Chocolate

Infused cinnamon and vanilla flavors

Apricot nectar, tangerine dream, peaches in syrup, vanilla cookie

Almond, Toffee, Cocoa

Amaretto, Mild Fruit

Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Medium/Dark Roast with mild fruitiness

Caramel, applie, and pastry crust

Medium/Dark Roast with mild fruitiness

Apricot, Toasted Almond, Milk Chocolate

Milk chocolate & brown sugar with a tangy melon acidity.

Almond, Brown Sugar, Orange

Light fruitiness with strong floral notes.

Smooth, Sweet, Dynamic

Caramel, chocolate, tart fruit

Brown Sugar, Dark Chocolate, Walnut

Brown Sugar, Chocolate, Dried Fruit

Roasted nuts aroma, dark chocolate, smoky finish

Mild orange and dark chocolate

Vibrant and fruit with flowery characteristics.

Red Berries, Hazelnut, Chocolate

Crisp oats, sweet cocoa, and a hint of fresh stewed apples

Brown sugar, grapefruit, and baker's chocolate

Nutty with lots of fidelity and sweet aftertaste

Deep milk chocolate with hazelnut and a touch of smoke.

Chocolate, Brown Sugar, Nutty, Caramel

Chocolate and pineapple

Infused chocolate and almond flavors

Milk chocolate with hazelnut and cashew.

Cocoa, Roasted Nuts, Dark Fruit