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Smooth, Rich, Creamy

Graham Cracker, Caramel, Syrupy

Orange, Milk Chocolate, Honey

A broad range of flavors based in brown sugar and baking spices

Clean and bright and slightly sweet

Full-bodied, oaky, and toasty flavors

Honey, Raisin, Cacao

Chocolate, Caramel, Clove

Chocolate, Brown Sugar, Citrus

Milk chocolate, banana, guava, wine

Pear, Persimmon, Brown Sugar

Honeyed, toffee, balanced

Rich notes of macadamia and red currant.

Flavors of brown sugar, maple and figs.

Berry, chocolate, nuts, and light lemon

Fruit with notes of cocoa

Orange, Milk Chocolate, Brown Sugar

Orange, Milk Chocolate, Honey

Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar

Blackberry, pineapple, lavender

Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate

Caramel, Stonefruit, Chocolate

Roasted Almonds, Caramel, Dark Chocolate

Deep milk chocolate with hazelnut and a touch of smoke.

Full-bodied, oaky, and toasty flavors

Chocolate, orange, cherry

Caramel, Milk Chocolate, Pear

Milk Chocolate, Orange, Brown Sugar

Honey, Citrus, Malt

Orange, Milk Chocolate, Honey

Caramel, Dark Chocolate, Dried Fruit

Bakers Chocolate

Cocoa, Toasted Sugarcane, Dark Fruit

Cocoa, Roasted Nuts, Dark Fruit

Full-bodied, oaky, and toasty flavors

Dark chocolate, Vanilla, Sweet red apple-like acidity

Caramel, apple, pastry crust

Baker's Chocolate, Molasses, Citrus

Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Caramel, Tropical Fruit, with Bright Acidity

Caramel aroma, toasted nuts, brown sugar, medium body

Bakers Chocolate

Rich Cocoa and mild bitterness

Notes of caramel and chocolate

Smooth and mellow with balanced body

Cocoa and walnut

Chocolate and mandarin orange

Vibrant and fruit with flowery characteristics.

Rich, smoky, intense