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Toasty, spicy, dark chocolate

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Nutty, chocolate, mango

Notes of citrus, sugar cane, and black cherry

Full-bodied, oaky, and toasty flavors

Chocolate, Sweet, Nutty

Almond, Brown Sugar, Orange

Tangerine, honey, brown sugar

Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Toasty, spicy, dark chocolate

Strawberry, Almond butter, Hint of nutmeg

Alluring aroma of cocoa with a hint of nuttiness.

Tangerine, Honey, Brown Sugar

Apricot, Toasted Almond, Milk Chocolate

Caramel, Milk Chocolate, Pear

Berry, chocolate, nuts, and light lemon

Bright floral aroma, toasted nuts, berry, earthy

Caramel, chocolate, tart fruit

Milk chocolate, Caramel, Nutty

Fruit with notes of cocoa

Chocolate, Brown Sugar, Almond, Caramel with a hint of Orange

Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Notes of caramel and chocolate

Crisp oats, sweet cocoa, and a hint of fresh stewed apples

Bold, bittersweet dark chocolate, smoky finish

Caramel, stone fruit, and chocolate

Nutty with lots of fidelity and sweet aftertaste

Cocoa and walnut

Caramel, applie, and pastry crust

Floral, Citrus, Baker's Chocolate

Cocoa, Toasted Sugarcane, Dark Fruit

Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Caramel, Stonefruit, Chocolate

Floral aroma, brown sugar, caramel, medium body

Orange, Milk Chocolate, Brown Sugar

Deep, dark flavor, wine-like, non-bitter, chocolate notes

Red Apple, Brown Sugar, Almond

Smooth, Rich, Creamy

Smooth and mellow with balanced body

Rich, nutty, complex

Almond, Toffee, Caramel

Toasted hazelnut, Hint of brown spice, Sweet, juicy notes

Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate

Red Fruits, Juicy, Balanced

Caramel, Dark Chocolate, Dried Fruit

Infused chocolate and hazelnut flavors

Baker's Chocolate, Molasses, Citrus