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Medium to full body, soft, rich potting soil character.

Almond, Toffee, Cocoa

Turbinado Sugar, Cocoa, Orange Zest

Cocoa, Toasted Sugarcane, Dark Fruit

Classic Ethiopian flavor, rich, bold notes of caramel

Smooth, Sweet, Dynamic

Almond, Milk Chocolate, Red Apple

Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Sweet and well balanced.

Strawberry, Almond butter, Hint of nutmeg

Warm chocolate aroma, bittersweet cocoa, smoky caramel

Chocolate, Brown Sugar, Nutty, Caramel

Blackberry, pineapple, lavender

Honey, Lime, Orange

Sugar Cookie, Orange, Honey

Dark Chocolate, Almond, Caramel

Chocolate and mandarin orange

Chocolate and mandarin orange

Toasted hazelnut, Hint of brown spice, Sweet, juicy notes

Apricot nectar, tangerine dream, peaches in syrup, vanilla cookie

Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Delicate fruity notes with a crisp, clean finish.

Baker's Chocolate, Molasses, Citrus

Milk chocolate with hazelnut and cashew.

Deep, dark flavor, wine-like, non-bitter, chocolate notes

Orange, Milk Chocolate, Caramel

Malty, Full bodied, Nutty

Rich, nutty, complex

Raisin, brown sugar, dried fruit, black tea

Infused caramel flavor

Milk chocolate & brown sugar with a tangy melon acidity.

Honeyed with balance of caramel, nut and fruit

Clean, sugar sweetness, smooth, nutty, caramel and vanilla undertones

Chocolate, Caramel, Clove

Milk Chocolate, Red Apple, Brown Sugar, Orange

Dark chocolate with hints of cherry and honey

Brown Sugar, Dark Chocolate, Walnut

Brown Sugar, Dark Chocolate, Walnut

Complex, approachable, sweet

Caramel, Milk Chocolate, Pear

Orange, Milk Chocolate, Caramel

Caramel, Stonefruit, Chocolate

Chocolate, Sweet, Nutty

Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar