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Malty, Full bodied, Nutty

Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish

Almond, Brown Sugar, Orange

Vibrant and fruit with flowery characteristics.

Milk chocolate with hints of caramel and lemon

Chocolate, Roasted almonds, Heavy body

Caramel, apple, pastry crust

Pear, Persimmon, Brown Sugar

Notes of citrus, sugar cane, and black cherry

Sweet and well balanced.

Balanced body with big flavor

Balanced smoky aroma, fresh toast, medium body

Complex flavors with chocolate, almond and slightly fruity notes.

Brown Sugar, Grapefruit, Baker's Chocolate

Caramel, Tropical Fruit, with Bright Acidity

Almond, brown sugar, orange

Milk chocolate, Caramel, Nutty

Orange, Milk Chocolate, Caramel

Red Apple, Brown Sugar, Almond

Honey, Lime, Orange

Milk chocolate with hazelnut and cashew.

Medium/Dark Roast with mild fruitiness

Cocoa and walnut

Vanilla, Orange, Milk Chocolate

Vibrant cherries, molasses

Citrus, caramel, and mixed nuts

Dark chocolate, Vanilla, Sweet red apple-like acidity

Baker's Chocolate, Grilled Citrus, Caramel

Mild orange and dark chocolate

Orange, Milk Chocolate, Cherry

Floral, Citrus, Baker's Chocolate

Dark Chocolate, Almond, Caramel

Caramel, citrus, and milk chocolate.

Deep, dark flavor, wine-like, non-bitter, chocolate notes

Tangerine, Honey, Brown Sugar

Sweet and well balanced.

Bakers Chocolate

Warm chocolate aroma, bittersweet cocoa, smoky caramel

Honey, Raisin, Cacao

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Milk chocolate & brown sugar with a tangy melon acidity.

Sugar Cookie, Orange, Honey

Orange, Milk Chocolate, Caramel

Honeyed with balance of caramel, nut and fruit

Milk chocolate with hints of vanilla and cherry