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Classic Ethiopian flavor, rich, bold notes of caramel

Light bodied, very sweet, mild yet balanced lemon-like acidity

Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Orange, Milk Chocolate, Brown Sugar

Dark Chocolate, Almond, Caramel

Rich, nutty, complex

Caramel, apple, pastry crust

Rich nutty and caramel flavors, brightened by a hint of citrus.

Caramel, citrus, and milk chocolate.

Orange, Milk Chocolate, Honey

Blackberry, pineapple, lavender

Rich, nutty, complex

Honey, Apricot, Hazelnut, Red Apple

Vibrant and fruit with flowery characteristics.

Dark and Fruity

Floral, Citrus, Baker's Chocolate

Infused cinnamon and vanilla flavors

Roasted Almonds, Caramel, Dark Chocolate

Brown sugar, Orange, Milk Chocolate

Tangerine, honey, brown sugar

Sweet and well balanced.

Caramel, Milk Chocolate, Pear

Smooth and mellow with balanced body

Almond, Milk Chocolate, Red Apple

Notes of citrus, sugar cane, and black cherry

Notes of caramel and chocolate

Roasted nuts, Dark chocolate, Juicy apple-like high notes

Deep milk chocolate with hazelnut and a touch of smoke.

Tangerine, Honey, Brown Sugar

Medium/Dark Roast with mild fruitiness