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Roasted Almonds, Black Pepper, Molasses

Alluring aroma of cocoa with a hint of nuttiness.

Honey, Apricot, Hazelnut, Red Apple

Marshmallow, Brownie, Honey

Toasted Almonds, Brown Sugar, Lime

Full-bodied cherry, sugary sweet, and a grounded milk chocolate finish

Medium to full body, soft, rich potting soil character.

Flavors of brown sugar, maple and figs.

Caramel, Dark Chocolate, Dried Fruit

Clean and bright and slightly sweet

Smooth, Sweet, Dynamic

Vanilla, Orange, Milk Chocolate

Bakers Chocolate

Red Apple, Brown Sugar, Almond

Pear, Persimmon, Brown Sugar

Milk chocolate, banana, guava, wine

Classic Ethiopian flavor, rich, bold notes of caramel

Floral aroma, brown sugar, caramel, medium body

Vanilla, Orange, Milk Chocolate

Sweet molasses, creamy milk chocolate, red apple, with a nut finish

Baker's Chocolate, Grilled Citrus, Caramel

Cocoa and walnut

Cocoa, Toasted Sugarcane, Dark Fruit

Honey, Raisin, Cacao

Chocolate, Sweet, Nutty

Baker's chocolate, molasses, and citrus

Almond, Brown Sugar, Orange

Classic Ethiopian flavor, rich, bold notes of caramel

Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Orange, Milk Chocolate, Honey

Chocolate, Sweet, Nutty

Almond, Toffee, Caramel

Chocolate, Brown Sugar, Almond, Caramel with a hint of Orange

Vibrant and fruit with flowery characteristics.

Bold and smoky, with wine-like and bittersweet dark chocolate undertones

Milk Chocolate, Orange, Brown Sugar

Smoke, Caramel, Burnt Sugar

Caramel, applie, and pastry crust

Milk chocolate & brown sugar with a tangy melon acidity.

Blackberry, pineapple, lavender

Almond, Toffee, Caramel

Graham Cracker, Caramel, Syrupy

Infused coconut and hazelnut flavors

Molasses, Chocolate, Graham Cracker

Milk chocolate with hints of caramel and lemon

Balanced smoky aroma, fresh toast, medium body

Rich notes of macadamia and red currant.

Cocoa, Toasted Sugarcane, Dark Fruit