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Chocolate, Brown Sugar, Citrus

Floral aroma, brown sugar, caramel, medium body

Rich, nutty, complex

Caramel aroma, toasted nuts, brown sugar, medium body

Milk chocolate & brown sugar with a tangy melon acidity.

Baker's Chocolate, Grilled Citrus, Caramel

Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Roasted Almonds, Black Pepper, Molasses

Honey, Lime, Orange

Warm chocolate aroma, bittersweet cocoa, smoky caramel

Honeyed, toffee, balanced

Notes of caramel and chocolate

Roasted Almonds, Black Pepper, Molasses

Raisin, brown sugar, dried fruit, black tea

Flavors of brown sugar, maple and figs.

Orange, Milk Chocolate, Caramel

A broad range of flavors based in brown sugar and baking spices

Smoke, Caramel, Burnt Sugar

Chocolate and mandarin orange

Almond, Toffee, Caramel

Graham Cracker, Sugar, Baker's Chocolate

Full-bodied, oaky, and toasty flavors

Light, aromatic, caramel notes, smooth flavor

Bold and smoky, with wine-like and bittersweet dark chocolate undertones

Classic Ethiopian flavor, rich, bold notes of caramel

Milk chocolate with hazelnut and cashew.

Bakers Chocolate

Roasted nuts, Dark chocolate, Juicy apple-like high notes

Honeyed with balance of caramel, nut and fruit

Crisp oats, sweet cocoa, and a hint of fresh stewed apples

Balanced body with big flavor

Light fruitiness with strong floral notes.

Bright floral aroma, toasted nuts, berry, earthy

Caramel, Milk Chocolate, Pear

Smoke, Caramel, Burnt Sugar

Graham Cracker, Caramel, Syrupy

Smooth, Sweet, Dynamic

Toasted Almonds, Brown Sugar, Lime

Deep milk chocolate with hazelnut and a touch of smoke.

Caramel, apple, pastry crust

Caramel, Dark Chocolate, Dried Fruit

Smooth with dark chocolate tones, balanced acidity and bright floral aromas

Chocolate, Sweet, Nutty

Floral, Citrus, Baker's Chocolate

Amaretto, Mild Fruit

Toasted hazelnut, Hint of brown spice, Sweet, juicy notes

Medium bodied with tasting notes of dark chocolate, cherry, and honey.

Complex, approachable, sweet

Berry, chocolate, nuts, and light lemon