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Balanced, intense, and chocolaty with caramel and nuts

Milk chocolate with hazelnut and cashew.

Roasted nuts, Dark chocolate, Juicy apple-like high notes

Dark Chocolate, Almond, Caramel

Vibrant cherries, molasses

Light fruitiness with strong floral notes.

Almond, Brown Sugar, Orange

Dark chocolate, Vanilla, Sweet red apple-like acidity

Milk chocolate, Caramel, Nutty

Raisin, brown sugar, dried fruit, black tea

Orange, Milk Chocolate, Cherry

Medium/Dark Roast with mild fruitiness

Berry, chocolate, nuts, and light lemon

Rich, Caramel, Dark Chocolate

Medium to full body, soft, rich potting soil character.

Honey, Citrus, Malt

Light, aromatic, caramel notes, smooth flavor

Floral aroma, brown sugar, caramel, medium body

Orange, Milk Chocolate, Brown Sugar

Earthy, Chocolate Chip Cookie, Wild Tobacco

Bakers Chocolate

Light fruitiness with strong floral notes.

Brown sugar, Orange, Milk Chocolate

Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Vibrant and fruit with flowery characteristics.

Caramel, fruit, and nut

Honey, Apricot, Hazelnut, Red Apple

Notes of caramel and chocolate

Balanced body with big flavor

Luscious, Ripe Cherry, Molasses

Light bodied, very sweet, mild yet balanced lemon-like acidity

Cocoa and walnut

Clean and bright and slightly sweet

Graham Cracker, Sugar, Baker's Chocolate

Smooth, Rich, Creamy

Caramel, citrus, and milk chocolate.

Toasted hazelnut, Hint of brown spice, Sweet, juicy notes

Sugar Cookie, Orange, Honey

Almond, brown sugar, orange

Full-bodied, oaky, and toasty flavors

Smooth and mellow with balanced body

Marshmallow, Brownie, Honey

Caramel, Tropical Fruit, with Bright Acidity

Brown Sugar, Chocolate, Dried Fruit

Chocolate, Caramel, Clove

Orange, Milk Chocolate, Cherry

Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate

Rich, Caramel, Dark Chocolate