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Nicaragua Bird Friendly Certified
El Salvador Finca El Milagro
Bakers Chocolate
Honduras Marcala
Orange, Milk Chocolate, Honey
Decaf Organic Peru
Brown Sugar, Grapefruit, Baker's Chocolate
Prospect Hill
Almond, Toffee, Cocoa
Commit
Chocolatey with caramel and nuts
2oz Ethiopian Dark Roast Single Serve Packs
Vibrant and fruit with flowery characteristics.
ROGUE ROAST Dark Roast
Smooth, Sweet, Dynamic
Guatemala SMBC FT
Honey, Lime, Orange
Peru Dark-Regenerative Organic
Deep milk chocolate with hazelnut and a touch of smoke.
El Salvador Bird Friendly
Sugar Cookie, Orange, Honey
12oz Guatemalan Light Roast
Sweet and well balanced.
Honduras Marcala
Orange, Milk Chocolate, Honey
Ethiopia Guji
Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate
Canopy Blend
Nutty with lots of fidelity and sweet aftertaste
Mountain Quail Roast
Brown sugar, grapefruit, and baker's chocolate
Peru Medium Roast
Caramel, Milk Chocolate, Pear
Canadian Titmouse Espresso Roast
Balanced, intense, and chocolaty with caramel and nuts
Scarlet Tanager Dark Roast
Roasted nuts aroma, dark chocolate, smoky finish
Shadow
Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools
AVIA FLAP Canada
Guatemala Light Roast
Orange, Milk Chocolate, Brown Sugar
Organic Quetzal
Roasted Almonds, Caramel, Dark Chocolate
Baltimore Oriole Decaf Dark Roast
Balanced smoky aroma, fresh toast, medium body
Organic New Day
Toasted Almonds, Brown Sugar, Lime
Hexa-Gone
Milk chocolate, banana, guava, wine
Guatemala Bird Friendly Coffee Medium Roast
Fruit with notes of cocoa
War Eagle
Almond, Toffee, Caramel
Ethiopia Bird Friendly Certified
Rare Bird-Reserve Dark Roast
Caramel, Dark Chocolate, Dried Fruit
Bald Eagle Roast
Caramel, applie, and pastry crust
Organic Rio Coco
Caramel, apple, pastry crust
H Town Blend
Guatemala Dark-Organic
Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.
Decaf Medium Roast
Orange, Milk Chocolate, Brown Sugar
Nicaragua Medium Roast
Red Apple, Brown Sugar, Almond
SongBird Guatemalan
Vibrant cherries, molasses
ROGUE ROAST Dark Roast
Smooth, Sweet, Dynamic
Guatemala Dark Roast
Rich, Caramel, Dark Chocolate
Hermit Thrush Decaf Medium Roast
Berry, chocolate, nuts, and light lemon
Guatemala Guaya'b
Apricot nectar, tangerine dream, peaches in syrup, vanilla cookie
Colombia Sierra Nevada Finca Buena Vista
Tangerine, Honey, Brown Sugar
Rainforest Reserve
Flavors of brown sugar, maple and figs.
AVIA UQROP (Union quebecoise de rehabilitation des oiseaux de proie)
Guatemala Medium-Organic
Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.
Chestnut-Sided Warbler Medium-Dark Roast
Floral aroma, brown sugar, caramel, medium body
Happy Otters Blend
Dark and spicy, chocolate, with hints of lightly toasted bread and fig preserves
Protect: Light-Medium Roast
Toasted hazelnut, Hint of brown spice, Sweet, juicy notes
Peruvian Carbon Neutral Coffee
Light bodied, very sweet, mild yet balanced lemon-like acidity