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Vibrant and fruit with flowery characteristics.

Classic Ethiopian flavor, rich, bold notes of caramel

Clean, sugar sweetness, smooth, nutty, caramel and vanilla undertones

Milk Chocolate, Red Apple, Brown Sugar, Orange

Sweet and well balanced.

Malty, Full bodied, Nutty

Cocoa, Toasted Sugarcane, Dark Fruit

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Tangerine, Honey, Brown Sugar

Graham Cracker, Sugar, Baker's Chocolate

Strawberry, Almond butter, Hint of nutmeg

Earthy, Chocolate Chip Cookie, Wild Tobacco

Chocolate, Brown Sugar, Almond, Caramel with a hint of Orange

Caramel, Milk Chocolate, Pear

Vanilla, Orange, Milk Chocolate

Milk Chocolate, Orange, Brown Sugar

Mild orange and dark chocolate

Bold, bittersweet dark chocolate, smoky finish

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Roasted nuts aroma, dark chocolate, smoky finish

Medium/Dark Roast with mild fruitiness

Rich, Caramel, Dark Chocolate

Warm chocolate aroma, bittersweet cocoa, smoky caramel

Rich nutty and caramel flavors, brightened by a hint of citrus.

Orange, Milk Chocolate, Caramel

Bakers Chocolate

Smooth and mellow with balanced body

Fruity with strong floral notes.

Caramel, Milk Chocolate, Pear

Chocolatey with caramel and nuts

Cocoa and walnut

Raisin, brown sugar, dried fruit, black tea

Chocolate, Sweet, Nutty

Orange, Milk Chocolate, Caramel

Alluring aroma of cocoa with a hint of nuttiness.

Deep milk chocolate with hazelnut and a touch of smoke.

Clean, sugar sweetness, smooth, nutty, caramel and vanilla undertones

Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Baker's chocolate, molasses, and citrus

Balanced, intense, and chocolaty with caramel and nuts

Vanilla, cinnamon, floral

Tangerine, Honey, Brown Sugar

Honeyed with balance of caramel, nut and fruit

Notes of citrus, sugar cane, and black cherry