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Classic Ethiopian flavor, rich, bold notes of caramel

Balanced body with big flavor

Infused chocolate and almond flavors

Medium to full body, soft, rich potting soil character.

Sweet milk chocolate, hazelnut

A broad range of flavors based in brown sugar and baking spices

Chocolate, Brown Sugar, Nutty, Caramel

Milk Chocolate, Orange, Brown Sugar

Clean and bright and slightly sweet

Fruit with notes of cocoa

Roasted Almonds, Black Pepper, Molasses

Red Berries, Hazelnut, Chocolate

Balanced smoky aroma, fresh toast, medium body

Full-bodied, oaky, and toasty flavors

Deep, dark flavor, wine-like, non-bitter, chocolate notes

Honey, Apricot, Hazelnut, Red Apple

Cocoa, Toasted Sugarcane, Dark Fruit

Balanced smoky aroma, fresh toast, medium body

Brown sugar, baking spices, chocolate, orange, berry, and caramel

Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Honey, Lime, Orange

Deep milk chocolate with hazelnut and a touch of smoke.

Caramel, Stonefruit, Chocolate

Honey, Citrus, Malt

Infused caramel flavor

Dark chocolate with hints of cherry and honey

Bright and lively with sweet flavor notes of ripe strawberry and blueberry

Brown Sugar, Chocolate, Dried Fruit

Balanced, intense, and chocolaty with caramel and nuts

Brown Sugar, Grapefruit, Baker's Chocolate

Clean flavors of almond and citrus

Brown Sugar, Grapefruit, Baker's Chocolate

Rich, Caramel, Dark Chocolate

Toasty, spicy, dark chocolate

Dark and spicy, chocolate, with hints of lightly toasted bread and fig preserves

Floral, Citrus, Baker's Chocolate

Cocoa and walnut

Blackberry, pineapple, lavender

Rich, nutty, complex

Full-bodied, oaky, and toasty flavors

Turbinado Sugar, Cocoa, Orange Zest

Chocolate and mandarin orange