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Baker's Chocolate, Grilled Citrus, Caramel

Caramel, Stonefruit, Chocolate

Roasted nuts aroma, dark chocolate, smoky finish

Light, aromatic, caramel notes, smooth flavor

Chocolate, Roasted almonds, Heavy body

Roasted Almonds, Caramel, Dark Chocolate

Strawberry, Almond butter, Hint of nutmeg

Bakers Chocolate

Deep, dark flavor, wine-like, non-bitter, chocolate notes

Brown Sugar, Chocolate, Dried Fruit

Baker's Chocolate, Molasses, Citrus

Honeyed with balance of caramel, nut and fruit

Milk chocolate & brown sugar with a tangy melon acidity.

Orange, Milk Chocolate, Honey

Smoke, Caramel, Burnt Sugar

Deep, dark flavor, wine-like, non-bitter, chocolate notes

Red Berries, Hazelnut, Chocolate

Orange, Milk Chocolate, Cherry

Cocoa, Roasted Nuts, Dark Fruit

Chocolate and mandarin orange

Caramel, citrus, and milk chocolate.

Turbinado Sugar, Cocoa, Orange Zest

Caramel, fruit, and nut

Orange, Milk Chocolate, Caramel

Toasted Almonds, Brown Sugar, Lime

Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Orange, Milk Chocolate, Brown Sugar

Chocolate, Caramel, Clove

Vibrant and fruit with flowery characteristics.

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Honeyed, toffee, balanced

Crisp oats, sweet cocoa, and a hint of fresh stewed apples

Marshmallow, Brownie, Honey

Vanilla, Orange, Milk Chocolate

Dark chocolate with hints of cherry and honey

Cherry, brown sugar, molasses

Chocolate and mandarin orange

Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish

Honeyed with balance of caramel, nut and fruit

Tangerine, honey, brown sugar

Blackberry, pineapple, lavender

Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate

Orange, Milk Chocolate, Honey

Milk chocolate, Caramel, Nutty