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Rich nutty and caramel flavors, brightened by a hint of citrus.

Baker's Chocolate, Molasses, Citrus

Orange, Milk Chocolate, Brown Sugar

Milk chocolate, Caramel, Nutty

Floral aroma, brown sugar, caramel, medium body

Milk chocolate & brown sugar with a tangy melon acidity.

Vibrant cherries, molasses

Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Caramel, citrus, and milk chocolate.

Milk chocolate with hazelnut and cashew.

Amaretto, Mild Fruit

Blackberry, pineapple, lavender

Warm chocolate aroma, bittersweet cocoa, smoky caramel

Sweet and well balanced.

Orange, Milk Chocolate, Caramel

Chocolate, Roasted almonds, Heavy body

Caramel, stone fruit, and chocolate

Amaretto, Mild Fruit

Notes of citrus, sugar cane, and black cherry

Bakers Chocolate

Honeyed, toffee, balanced

Honey, Apricot, Hazelnut, Red Apple

Bakers Chocolate

Chocolate and pineapple

Milk Chocolate, Red Apple, Brown Sugar, Orange

Caramel aroma, toasted nuts, brown sugar, medium body

Honey, lime, orange.

Notes of caramel and chocolate

Flavors of brown sugar, maple and figs.

Honeyed with balance of caramel, nut and fruit

Orange, Milk Chocolate, Brown Sugar

Citrus, caramel, and mixed nuts

Balanced body with big flavor

Caramel, apple, pastry crust

Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Deep, dark flavor, wine-like, non-bitter, chocolate notes

Vanilla, Orange, Milk Chocolate

Honey, lime, orange.

Balanced smoky aroma, fresh toast, medium body

Roasted nuts aroma, dark chocolate, smoky finish

Deep, dark flavor, wine-like, non-bitter, chocolate notes

Milk chocolate with hints of vanilla and cherry

Molasses, Chocolate, Graham Cracker

Brown Sugar, Dark Chocolate, Walnut

Roasted Almonds, Caramel, Dark Chocolate

Chocolate and mandarin orange

Balanced smoky aroma, fresh toast, medium body

Berry, chocolate, nuts, and light lemon