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Rich, nutty, complex

Bakers Chocolate

Caramel, citrus, and milk chocolate.

Honey, Citrus, Malt

Orange, Milk Chocolate, Honey

Milk chocolate & brown sugar with a tangy melon acidity.

Clean and bright and slightly sweet

Caramel, Milk Chocolate, Pear

Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish

Chocolate, Sweet, Nutty

Berry, chocolate, nuts, and light lemon

Milk chocolate with hazelnut and cashew.

Classic Ethiopian flavor, rich, bold notes of caramel

Notes of citrus, sugar cane, and black cherry

Milk chocolate with hazelnut and cashew.

Rich, nutty, complex

Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Bakers Chocolate

Flavors of brown sugar, maple and figs.

Complex, approachable, sweet

Bold, bittersweet dark chocolate, smoky finish

Berry, chocolate, nuts, and light lemon

Caramel, apple, pastry crust

Orange, Milk Chocolate, Honey

Graham Cracker, Sugar, Baker's Chocolate

Red Apple, Brown Sugar, Almond

Deep, dark flavor, wine-like, non-bitter, chocolate notes

Vanilla, Orange, Milk Chocolate

Marshmallow, Brownie, Honey

Sweet and well balanced.

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Milk Chocolate, Orange, Brown Sugar

Toasty, spicy, dark chocolate

Roasted nuts aroma, dark chocolate, smoky finish

Balanced body with big flavor

Orange, Milk Chocolate, Brown Sugar

Luscious, Ripe Cherry, Molasses

Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate

Malty, Full bodied, Nutty

Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish

Chocolate and mandarin orange

Deep milk chocolate with hazelnut and a touch of smoke.