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Tomorrow's Coffee Ethiopian Light Roast
Classic Ethiopian flavor, rich, bold notes of caramel
Breakfast Blend
Honey, baking spices, nutmeg, and biscuit
Canadian Titmouse Espresso Roast
Balanced, intense, and chocolaty with caramel and nuts
Organic Peru Dark
Graham Cracker, Sugar, Baker's Chocolate
Organic French Roast
Molasses, Chocolate, Graham Cracker
Ethiopian Bird Friendly Coffee Dark Roast
Canadian Titmouse Espresso Roast
Balanced, intense, and chocolaty with caramel and nuts
Shadow
Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools
Western Bluebird Roast
Caramel, stone fruit, and chocolate
Tomorrow's Coffee Ethiopian Light Roast
Classic Ethiopian flavor, rich, bold notes of caramel
Protect: Light-Medium Roast
Toasted hazelnut, Hint of brown spice, Sweet, juicy notes
Chocolate Hazelnut
Infused chocolate and hazelnut flavors
Byron's Natural
Bright and lively with sweet flavor notes of ripe strawberry and blueberry
Guatemala Guaya'b
Apricot nectar, tangerine dream, peaches in syrup, vanilla cookie
Nicaragua Rio Coco
Shadow
Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools
Lighthouse
Clean flavors of almond and citrus
Guatemala Medium-Organic
Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.
Ease: Dark Roast
Dark chocolate, Roasted walnut, Brown spice
Bird Friendly Fair Trade Organic Mexican SWP Decaf Coffee
Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish
Colombia Seineken
Clean and bright and slightly sweet
Nicaragua SMBC FT
Brown Sugar, Dark Chocolate, Walnut
Decaf Ethiopian Bird Friendly Coffee
Medium/Dark Roast with mild fruitiness