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Light bodied, very sweet, mild yet balanced lemon-like acidity

Complex, approachable, sweet

Light fruitiness with strong floral notes.

Sweet and well balanced.

Dark chocolate with hints of cherry and honey

Baker's Chocolate, Molasses, Citrus

Caramel aroma, toasted nuts, brown sugar, medium body

Classic Ethiopian flavor, rich, bold notes of caramel

Deep milk chocolate with hazelnut and a touch of smoke.

Mild orange and dark chocolate

Smooth and mellow with balanced body

Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate

Honey, baking spices, nutmeg, and biscuit

Caramel, Milk Chocolate, Pear

Tangerine, Honey, Brown Sugar

Floral, Citrus, Baker's Chocolate

Full-bodied, oaky, and toasty flavors

Dark and spicy, chocolate, with hints of lightly toasted bread and fig preserves

Red Apple, Brown Sugar, Almond

Flavors of brown sugar, maple and figs.

Pear, Persimmon, Brown Sugar

Medium to full body, soft, rich potting soil character.

Sweet milk chocolate, hazelnut

Orange, Milk Chocolate, Brown Sugar

Caramel, Tropical Fruit, with Bright Acidity

Dark chocolate, Vanilla, Sweet red apple-like acidity

Orange, Milk Chocolate, Cherry

Earthy, Chocolate Chip Cookie, Wild Tobacco

Caramel, Stonefruit, Chocolate

Apricot nectar, tangerine dream, peaches in syrup, vanilla cookie

Nutty with lots of fidelity and sweet aftertaste

Rich, nutty, complex

Infused chocolate and hazelnut flavors

Pear, Persimmon, Brown Sugar

Milk chocolate & brown sugar with a tangy melon acidity.

Cocoa, Roasted Nuts, Dark Fruit

Bitter Walnut

Chocolate, Roasted almonds, Heavy body

Vibrant cherries, molasses

Milk Chocolate, Orange, Brown Sugar

Infused chocolate and almond flavors

Brown Sugar, Dark Chocolate, Walnut

Caramel, chocolate, tart fruit

Caramel, Stonefruit, Chocolate

Vibrant and fruit with flowery characteristics.

Milk chocolate, Caramel, Nutty

Balanced smoky aroma, fresh toast, medium body