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Milk chocolate & brown sugar with a tangy melon acidity.

Medium/Dark Roast with mild fruitiness

Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Balanced body with big flavor

Full-bodied, oaky, and toasty flavors

Honey, Lime, Orange

Mild orange and dark chocolate

Raisin, brown sugar, dried fruit, black tea

Orange, Milk Chocolate, Honey

Tangerine, Honey, Brown Sugar

Caramel, stone fruit, and chocolate

Caramel, Milk Chocolate, Pear

Red Fruits, Juicy, Balanced

A broad range of flavors based in brown sugar and baking spices

Milk Chocolate, Orange, Brown Sugar

Chocolatey with caramel and nuts

Chocolate, Sweet, Nutty

Orange, Milk Chocolate, Brown Sugar

Chocolate, Brown Sugar, Citrus

Cocoa, Roasted Nuts, Dark Fruit

Honey, Citrus, Malt

Graham Cracker, Caramel, Syrupy

Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish

Honeyed, toffee, balanced

Milk chocolate with hints of vanilla and cherry

Chocolatey with caramel and nuts

Chocolate and pineapple

Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Brown Sugar, Dark Chocolate, Walnut

Classic Ethiopian flavor, rich, bold notes of caramel

Toasted hazelnut, Hint of brown spice, Sweet, juicy notes

Full-bodied, oaky, and toasty flavors

Vibrant and fruit with flowery characteristics.

Caramel, citrus, and milk chocolate.

Orange, Milk Chocolate, Brown Sugar

Rich, smoky, intense

Baker's chocolate, molasses, and citrus

Full-bodied cherry, sugary sweet, and a grounded milk chocolate finish

Orange, Milk Chocolate, Caramel

Nutty, chocolate, mango

Baker's Chocolate, Grilled Citrus, Caramel

Honeyed, toffee, balanced

Vibrant cherries, molasses

Almond, Brown Sugar, Orange

Fruity with strong floral notes.

Toasty, spicy, dark chocolate

Tangerine, honey, brown sugar

Caramel, Dark Chocolate, Dried Fruit