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Caramel, Tropical Fruit, with Bright Acidity

Notes of caramel and chocolate

Light fruitiness with strong floral notes.

Smooth, Sweet, Dynamic

Infused chocolate and hazelnut flavors

Balanced smoky aroma, fresh toast, medium body

Rich, nutty, complex

Orange, Milk Chocolate, Caramel

Strawberry, Almond butter, Hint of nutmeg

Chocolate, Brown Sugar, Citrus

Bakers Chocolate

Red Berries, Hazelnut, Chocolate

Clean and bright and slightly sweet

Sweet molasses, creamy milk chocolate, red apple, with a nut finish

Rich nutty and caramel flavors, brightened by a hint of citrus.

Bold and smoky, with wine-like and bittersweet dark chocolate undertones

Graham Cracker, Caramel, Syrupy

Caramel, Milk Chocolate, Pear

Caramel, fruit, and nut

Vanilla, Orange, Milk Chocolate

Medium/Dark Roast with mild fruitiness

Citrus, caramel, and mixed nuts

Caramel, citrus, and milk chocolate.

Roasted Almonds, Black Pepper, Molasses

Milk chocolate & brown sugar with a tangy melon acidity.

Citrus, caramel, and mixed nuts

Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Smooth, Rich, Creamy

Classic Ethiopian flavor, rich, bold notes of caramel

Chocolate and pineapple

Amaretto, Mild Fruit

Caramel, Tropical Fruit, with Bright Acidity

Chocolate, Roasted almonds, Heavy body

Milk Chocolate, Red Apple, Brown Sugar, Orange

Brown sugar, baking spices, chocolate, orange, berry, and caramel

Orange, Milk Chocolate, Brown Sugar

Vibrant and fruit with flowery characteristics.

Bright floral aroma, toasted nuts, berry, earthy

Full-bodied, oaky, and toasty flavors

Rich notes of macadamia and red currant.

Chocolate, Brown Sugar, Citrus

Malty, Full bodied, Nutty