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Baltimore Oriole Decaf Dark Roast
Balanced smoky aroma, fresh toast, medium body
Nicaragua Alta de Jinotega Decaf
Vanilla, Orange, Milk Chocolate
Decaf Peru La Florida
Milk chocolate with hints of caramel and lemon
Guatemala Light Roast
Orange, Milk Chocolate, Brown Sugar
Golden Eagle Guatemala
Brown sugar, Orange, Milk Chocolate
Ethiopia Dagaga Aira
Guatemala Light Roast
Orange, Milk Chocolate, Brown Sugar
2oz Ethiopian Dark Roast Single Serve Packs
Vibrant and fruit with flowery characteristics.
Organic Guatemalan Forest
Caramel, Stonefruit, Chocolate
Bird Friendly Colombia Eneil Bayona
Orange, Milk Chocolate, Cherry
Ethiopia Guji
Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate
Honduras Dark-Organic
Milk chocolate & brown sugar with a tangy melon acidity.
Honduras Medium-Organic
Milk chocolate & brown sugar with a tangy melon acidity.
Guatemala Dark-Organic
Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.
Prospect Hill
Almond, Toffee, Cocoa
Bird Friendly El Salvador Finca Hungria
Pear, Persimmon, Brown Sugar
Migration Celebration
Chocolate, Roasted almonds, Heavy body
Organic Guatemalan Forest
Caramel, Stonefruit, Chocolate
Bird Friendly El Salvador Finca Hungria
Pear, Persimmon, Brown Sugar
Honduras Howler Monkey
Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar
Jungle Bird Blend
Turbinado Sugar, Cocoa, Orange Zest
American Redstart Light Roast
Bright floral aroma, toasted nuts, berry, earthy
Honduras Marcala
Orange, Milk Chocolate, Honey
2oz - Guatemalan Light Roast Single Serve Packs
Sweet and well balanced.
Decaf Organic Peru
Brown Sugar, Grapefruit, Baker's Chocolate
Colombia del Alma
Alluring aroma of cocoa with a hint of nuttiness.
Nicaragua Alta de Jinotega Decaf
Vanilla, Orange, Milk Chocolate
Guatemala Guayab
Rich notes of macadamia and red currant.
Decaf Organic Peru
Brown Sugar, Grapefruit, Baker's Chocolate
War Eagle
Almond, Toffee, Caramel
Guatemala Medium-Organic
Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.
Ethiopia Bird Friendly Certified
Peruvian French Roast DECAF
Malty, Full bodied, Nutty
Wood Thrush Medium Roast
Caramel aroma, toasted nuts, brown sugar, medium body
Organic Flycatcher
Baker's Chocolate, Grilled Citrus, Caramel
Guatemala Light Roast
Orange, Milk Chocolate, Brown Sugar
Ethiopia–Bird Friendly Certified
Colombia Sierra Nevada Finca Buena Vista
Tangerine, Honey, Brown Sugar
Honduras Santa Lucia
Milk chocolate, Caramel, Nutty
Decaf Bird Friendly Organic Maya
Chocolate, Brown Sugar, Citrus
Honduran Breakfast Blend
Canadian Titmouse Espresso Roast
Balanced, intense, and chocolaty with caramel and nuts
Guatemala
Chocolate, Sweet, Nutty
Guatemala Bird Friendly Coffee Medium Roast
Fruit with notes of cocoa
Bee&Bee
Notes of citrus, sugar cane, and black cherry
American Goldfinch Dark Roast
Sweet milk chocolate, hazelnut
Shadow
Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools
Guatemala Bird Friendly Coffee Dark Roast
Rich Cocoa and mild bitterness
Nicaragua SHG San Juan del Rio Coco
Medium to full body, soft, rich potting soil character.
Organic Peru Dark
Graham Cracker, Sugar, Baker's Chocolate