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Rich notes of macadamia and red currant.

Vanilla, Orange, Milk Chocolate

Milk Chocolate, Red Apple, Brown Sugar, Orange

Sweet and well balanced.

Chocolate, Sweet, Nutty

Caramel, stone fruit, and chocolate

Sugar Cookie, Orange, Honey

Chocolate and mandarin orange

Roasted Almonds, Caramel, Dark Chocolate

Dark Chocolate, Almond, Caramel

Red Apple, Brown Sugar, Almond

Turbinado Sugar, Cocoa, Orange Zest

Milk chocolate, banana, guava, wine

Honeyed with balance of caramel, nut and fruit

Marshmallow, Brownie, Honey

Honeyed with balance of caramel, nut and fruit

Roasted Almonds, Black Pepper, Molasses

Full-bodied, oaky, and toasty flavors

Light, aromatic, caramel notes, smooth flavor

Vanilla, Orange, Milk Chocolate

Balanced cocoa and fruity tanginess with a dark creamy body

Caramel, stone fruit, and chocolate

Classic Ethiopian flavor, rich, bold notes of caramel

Baker's Chocolate, Molasses, Citrus

Clean, sugar sweetness, smooth, nutty, caramel and vanilla undertones

A broad range of flavors based in brown sugar and baking spices

Toasty, spicy, dark chocolate

Floral, Citrus, Baker's Chocolate

Cherry, brown sugar, molasses

Smoke, Caramel, Burnt Sugar

Raisin, brown sugar, dried fruit, black tea

Brown sugar, grapefruit, and baker's chocolate

Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Roasted Almonds, Caramel, Dark Chocolate

Bitter Walnut

Bakers Chocolate

Tangerine, honey, brown sugar

Toasted Almonds, Brown Sugar, Lime

Alluring aroma of cocoa with a hint of nuttiness.

Caramel, Milk Chocolate, Pear

Honeyed with balance of caramel, nut and fruit

Baker's Chocolate, Molasses, Citrus

Bright floral aroma, toasted nuts, berry, earthy

Complex, approachable, sweet

Bright and lively with sweet flavor notes of ripe strawberry and blueberry

Warm chocolate aroma, bittersweet cocoa, smoky caramel

Brown Sugar, Dark Chocolate, Walnut