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Warm chocolate aroma, bittersweet cocoa, smoky caramel

Balanced cocoa and fruity tanginess with a dark creamy body

Nutty with lots of fidelity and sweet aftertaste

Light fruitiness with strong floral notes.

Caramel, Tropical Fruit, with Bright Acidity

Earthy, Chocolate Chip Cookie, Wild Tobacco

Warm chocolate aroma, bittersweet cocoa, smoky caramel

Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish

Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish

Smooth and mellow with balanced body

Orange, Milk Chocolate, Brown Sugar

Milk chocolate, banana, guava, wine

Nutty, chocolate, mango

Complex flavors with chocolate, almond and slightly fruity notes.

Almond, Toffee, Cocoa

Complex, approachable, sweet

Classic Ethiopian flavor, rich, bold notes of caramel

Light bodied, very sweet, mild yet balanced lemon-like acidity

Orange, Milk Chocolate, Caramel

Balanced body with big flavor

Tangerine, honey, brown sugar

Vibrant and fruit with flowery characteristics.

Sugar Cookie, Orange, Honey

Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Roasted Almonds, Black Pepper, Molasses

Light bodied, very sweet, mild yet balanced lemon-like acidity

Floral, Citrus, Baker's Chocolate

Chocolate and pineapple

Roasted nuts aroma, dark chocolate, smoky finish

Milk chocolate with hazelnut and cashew.

Caramel, applie, and pastry crust

Medium/Dark Roast with mild fruitiness

Chocolatey with caramel and nuts

Sweet and well balanced.

Milk chocolate with hints of caramel and lemon

Orange, Milk Chocolate, Brown Sugar

Orange, Milk Chocolate, Brown Sugar

Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Classic Ethiopian flavor, rich, bold notes of caramel

Toasty, spicy, dark chocolate

Almond, brown sugar, orange

Floral aroma, brown sugar, caramel, medium body

Medium to full body, soft, rich potting soil character.

Cocoa, Roasted Nuts, Dark Fruit

Graham Cracker, Caramel, Syrupy

Sweet and well balanced.

Baker's Chocolate, Molasses, Citrus

Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar