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Classic Ethiopian flavor, rich, bold notes of caramel

Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Milk Chocolate, Orange, Brown Sugar

Vanilla, Orange, Milk Chocolate

Toasted Almonds, Brown Sugar, Lime

Milk chocolate, Caramel, Nutty

Honey, Citrus, Malt

Apricot nectar, tangerine dream, peaches in syrup, vanilla cookie

Rich, nutty, complex

Molasses, Chocolate, Graham Cracker

Caramel, apple, pastry crust

Floral aroma, brown sugar, caramel, medium body

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Orange, Milk Chocolate, Honey

Balanced smoky aroma, fresh toast, medium body

Floral aroma, brown sugar, caramel, medium body

Medium to full body, soft, rich potting soil character.

Medium/Dark Roast with mild fruitiness

Balanced smoky aroma, fresh toast, medium body

Milk chocolate with hazelnut and cashew.

Bright floral aroma, toasted nuts, berry, earthy

Orange, Milk Chocolate, Cherry

Balanced cocoa and fruity tanginess with a dark creamy body

Roasted Almonds, Caramel, Dark Chocolate

Orange, Milk Chocolate, Brown Sugar

Cherry, brown sugar, molasses

Cocoa, Toasted Sugarcane, Dark Fruit

Bakers Chocolate

Berry, chocolate, nuts, and light lemon

Complex, approachable, sweet

Deep milk chocolate with hazelnut and a touch of smoke.

Luscious, Ripe Cherry, Molasses

Caramel, fruit, and nut

Medium/Dark Roast with mild fruitiness

Deep, dark flavor, wine-like, non-bitter, chocolate notes

Classic Ethiopian flavor, rich, bold notes of caramel

Orange, Milk Chocolate, Brown Sugar

Floral, Citrus, Baker's Chocolate

Complex flavors with chocolate, almond and slightly fruity notes.

Tangerine, Honey, Brown Sugar

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Bitter Walnut

Vanilla, Orange, Milk Chocolate

Almond, brown sugar, orange

Honey, Raisin, Cacao

Light fruitiness with strong floral notes.

Honey, lime, orange.

Red Apple, Brown Sugar, Almond