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Full-bodied, oaky, and toasty flavors

Nutty, chocolate, mango

Bitter Walnut

Rich nutty and caramel flavors, brightened by a hint of citrus.

Caramel, fruit, and nut

Almond, Brown Sugar, Orange

Caramel, applie, and pastry crust

Notes of caramel and chocolate

Milk Chocolate, Red Apple, Brown Sugar, Orange

Classic Ethiopian flavor, rich, bold notes of caramel

Fruity with strong floral notes.

Orange, Milk Chocolate, Brown Sugar

Notes of citrus, sugar cane, and black cherry

Brown Sugar, Chocolate, Dried Fruit

Baker's chocolate, molasses, and citrus

Orange, Milk Chocolate, Cherry

Bright and lively with sweet flavor notes of ripe strawberry and blueberry

Light, aromatic, caramel notes, smooth flavor

Apricot, Toasted Almond, Milk Chocolate

Balanced, intense, and chocolaty with caramel and nuts

Clean flavors of almond and citrus

Nutty with lots of fidelity and sweet aftertaste

Chocolate and mandarin orange

Bold and smoky, with wine-like and bittersweet dark chocolate undertones

Brown sugar, grapefruit, and baker's chocolate

Classic Ethiopian flavor, rich, bold notes of caramel

Honey, Lime, Orange

Bakers Chocolate

Red Apple, Brown Sugar, Almond

Caramel, Stonefruit, Chocolate

Flavors of brown sugar, maple and figs.

Mild orange and dark chocolate

Milk chocolate with hazelnut and cashew.

Citrus, caramel, and mixed nuts

Caramel, chocolate, tart fruit

Chocolatey with caramel and nuts

Baker's chocolate, molasses, and citrus

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Honey, Apricot, Hazelnut, Red Apple

Red Berries, Hazelnut, Chocolate

Sweet and well balanced.

Caramel, applie, and pastry crust

Caramel, Tropical Fruit, with Bright Acidity

Caramel, citrus, and milk chocolate.

Orange, Milk Chocolate, Caramel

Rich Cocoa and mild bitterness