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Honduras Dark-Organic
Milk chocolate & brown sugar with a tangy melon acidity.
Nicaragua Medium Roast
Red Apple, Brown Sugar, Almond
Chestnut-Sided Warbler Medium-Dark Roast
Floral aroma, brown sugar, caramel, medium body
Organic Guatemala Dark
Earthy, Chocolate Chip Cookie, Wild Tobacco
ROGUE ROAST Dark Roast
Smooth, Sweet, Dynamic
Honduras La Esmeralda
Red Fruits, Juicy, Balanced
Guatemalan French Roast
Bold, bittersweet dark chocolate, smoky finish
Hexa-Gone
Milk chocolate, banana, guava, wine
SongBird Nicaraguan
Nutty, chocolate, mango
El Salvador Bird Friendly
Sugar Cookie, Orange, Honey
Byron's Natural
Bright and lively with sweet flavor notes of ripe strawberry and blueberry
Decaf Organic Peru
Brown Sugar, Grapefruit, Baker's Chocolate
French Roast
Full-bodied, oaky, and toasty flavors
Honduras Marcala
Orange, Milk Chocolate, Honey
Honduras Espresso Roast
Orange, Milk Chocolate, Caramel
Peru Medium Roast
Caramel, Milk Chocolate, Pear
Ethiopian Bird Friendly Coffee Dark Roast
Guatemala Guayab
Rich notes of macadamia and red currant.
Honduras Medium-Organic
Milk chocolate & brown sugar with a tangy melon acidity.
Wood Thrush Medium Roast
Caramel aroma, toasted nuts, brown sugar, medium body
Light Roast Blend
Delicate fruity notes with a crisp, clean finish.
Peru La Florida
Milk chocolate with hints of vanilla and cherry
Byron's Natural
Bright and lively with sweet flavor notes of ripe strawberry and blueberry
Peru Bird Friendly Coffee Medium Roast
Shadow
Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools
SongBird Guatemalan
Vibrant cherries, molasses
King Rail Peru
Dark Chocolate, Almond, Caramel
Honduran Breakfast Blend
Honduras Marcala
Orange, Milk Chocolate, Honey
Peruvian Carbon Neutral Coffee
Light bodied, very sweet, mild yet balanced lemon-like acidity
Tomorrow's Coffee Ethiopian Dark Roast
Classic Ethiopian flavor, rich, bold notes of caramel
Guatemala Dark-Organic
Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.
Organic Flycatcher
Baker's Chocolate, Grilled Citrus, Caramel
Peruvian Carbon Neutral Coffee
Light bodied, very sweet, mild yet balanced lemon-like acidity
Ethiopian Bird Friendly Coffee Medium Roast
Fruity with strong floral notes.
Bird Friendly Nighthawk Decaf
Medium bodied with tasting notes of dark chocolate, cherry, and honey.
Honduras Dark Roast
Orange, Milk Chocolate, Caramel
Nicaragua SMBC FT
Brown Sugar, Dark Chocolate, Walnut
Caramel Organic
Infused caramel flavor
Organic Flycatcher
Baker's Chocolate, Grilled Citrus, Caramel
El Salvador Finca El Milagro
Bakers Chocolate
Kolumbien - Bird Friendly Coffee
Complex flavors with chocolate, almond and slightly fruity notes.
Migration Celebration
Chocolate, Roasted almonds, Heavy body
Wuudsy Bird Blend
Cocoa, Toasted Sugarcane, Dark Fruit
Nicaragua Alta de Jinotega
Vanilla, Orange, Milk Chocolate
Nicaragua Alta de Jinotega Decaf
Vanilla, Orange, Milk Chocolate
Bee&Bee
Notes of citrus, sugar cane, and black cherry
Pinyon Jay Roast
Baker's chocolate, molasses, and citrus
Ethiopian Bird Friendly Coffee Medium Roast
Fruity with strong floral notes.
Bird Friendly Fair Trade Organic Mexican SWP Decaf Coffee
Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish