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Medium bodied with tasting notes of dark chocolate, cherry, and honey.

Graham Cracker, Caramel, Syrupy

Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Caramel, chocolate, tart fruit

Vanilla, Orange, Milk Chocolate

Classic Ethiopian flavor, rich, bold notes of caramel

Caramel, citrus, and milk chocolate.

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Bitter Walnut

Caramel, Stonefruit, Chocolate

Cocoa, Roasted Nuts, Dark Fruit

Almond, Toffee, Caramel

Vibrant and fruit with flowery characteristics.

Honeyed with balance of caramel, nut and fruit

Vibrant cherries, molasses

Orange, Milk Chocolate, Cherry

Tangerine, honey, brown sugar

Orange, Milk Chocolate, Cherry

Sweet molasses, creamy milk chocolate, red apple, with a nut finish

Brown sugar, baking spices, chocolate, orange, berry, and caramel

Balanced body with big flavor

Clean and bright and slightly sweet

Almond, Milk Chocolate, Red Apple

Dark and Fruity

Luscious, Ripe Cherry, Molasses

Honey, Citrus, Malt

Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Milk chocolate with hazelnut and cashew.

Floral, Citrus, Baker's Chocolate

Milk chocolate with hazelnut and cashew.

Medium/Dark Roast with mild fruitiness

Milk chocolate, banana, guava, wine

Orange, Milk Chocolate, Brown Sugar

Apricot nectar, tangerine dream, peaches in syrup, vanilla cookie

Flavors of brown sugar, maple and figs.

Balanced smoky aroma, fresh toast, medium body

Graham Cracker, Sugar, Baker's Chocolate

Bright floral aroma, toasted nuts, berry, earthy

Berry, chocolate, nuts, and light lemon

Tangerine, honey, brown sugar

Dark chocolate, Roasted walnut, Brown spice

Toasty, spicy, dark chocolate

Bitter Walnut

Earthy, Chocolate Chip Cookie, Wild Tobacco

Cocoa, Toasted Sugarcane, Dark Fruit

Medium to full body, soft, rich potting soil character.